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293 books | Displaying page 5 of 10
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The Healthy Food DirectoryThe Healthy Food Directory
Author: Straten, Michael Van
Barnes & Noble.
Very good or better.
Stock number: U0760713650
ISBN-13: 9780760713655 
Shelf Code:09B7

$10.00


Paperback, Used

 Cooking

A History of the World in 10 Dinners: 2,000 Years, 100 RecipesA History of the World in 10 Dinners: 2,000 Years, 100 Recipes
Author: Flexner, Victoria | Reifel, Jay
Rixxoli, 2023

Stock number: 0847873455
ISBN-13: 9780847873456 
Shelf Code:09A4

$55.00


Hardcover, New

 Cooking
World History
Home Cheese Making: Recipes for 75 Delicious CheesesHome Cheese Making: Recipes for 75 Delicious Cheeses
Author: Carroll, Ricki
Storey Publishing, 2002. Later printing.
Very good or better.
Stock number: U1580174647
ISBN-13: 97815801746410 
Shelf Code:06A2

$10.00

Sold out

Unknown binding

 Cooking

$35.00

This item is not yet in stock.
Please contact us to reserve a copy.

Unknown binding

 Cooking

How the Cookie Crumbles: And Other Culinary ConfusionsHow the Cookie Crumbles: And Other Culinary Confusions
Author: Wigley, Tara
Pavillion, 2025

Stock number: 9780008554736
ISBN-13: 97897800085510 
Shelf Code:09B5

$24.99


Hardcover, New

 Cooking

How to Cook Everything FastHow to Cook Everything Fast
Author: Bittman, Mark
Harvest, 2022
Revised Edition
Stock number: 0544790316
ISBN-13: 9780544790315 
Shelf Code:06A2

$40.00

Sold out

Unknown binding

 Cooking

How to Cook Everything: 2,000 Simple Recipes for Great FoodHow to Cook Everything: 2,000 Simple Recipes for Great Food
Author: Bittman, Mark
Houghton Mifflin Harcourt, 2008. 10th anniversary.
Very good in slightly dingy dust jacket.
Stock number: U0764578650
ISBN-13: 9780764578656 
Shelf Code:06A2

$17.50

Sold out

Unknown binding

 Cooking

How to Cook Everything: Quick CookingHow to Cook Everything: Quick Cooking
Author: Bittman, Mark
Wiley.
Very good.
Stock number: U9780764525117
ISBN-13: 9789780764524 
Shelf Code:09A4

$9.00


Paperback, Used

 Cooking

How to Cook Everything: Simple Recipes for Great FoodHow to Cook Everything: Simple Recipes for Great Food
Author: Bittman, Mark
HMH, 2019. First printing.
Near fine in dust jacket.
Stock number: U9781328545435
ISBN-13: 9789781328541 
Shelf Code:06A2

$23.50

Sold out

Unknown binding

 Cooking

How to Cook Everything: The BasicsHow to Cook Everything: The Basics
Author: Bittman, Mark
HMH.
Very good in dust jacket.
Stock number: U9780470528068
ISBN-13: 9789780470524 
Shelf Code:09A3

$18.50

Sold out

Unknown binding

 Cooking

How to Cook Without a Book: Recipes and Techniques Every Cook Should Know By Heart.How to Cook Without a Book: Recipes and Techniques Every Cook Should Know By Heart.
Author: Anderson, Pam
Broadway, 2000. First printing.
Very good or better in dust jacket.
Stock number: U0767902793
ISBN-13: 9780767902793 
Shelf Code:09A3

$12.50

Sold out

Unknown binding

 Cooking

How to Cook Your Life: From the Zen Kitchen to EnlightenmentHow to Cook Your Life: From the Zen Kitchen to Enlightenment
Author: Dogen & Kosho Uchiyama Roshi
Shambhala Publications, 2005.
Very good, one corner a bit worn.
Stock number: U9781590302910
ISBN-13: 9789781590306

$10.50


Paperback, Used

 Zen
Cooking
How to Cook a Coyote: The Joy of Old AgeHow to Cook a Coyote: The Joy of Old Age
Author: Fussell, Betty


Stock number: 9781640097384
ISBN-13: 9789781640094 
Shelf Code:11D3

$26.00


Hardcover, New

 Cooking

How to Eat Paleo: (When You Don't Live in a Cave)How to Eat Paleo: (When You Don't Live in a Cave)
Author: Spivey, Cynthia
Smiling Water Group, 2016.

Stock number: 0996843418
ISBN-13: 9780996843416 
Shelf Code:11H3

$19.95

Sold out

Paperback, New

 Cooking
Health
I Am Almost Always Hungry: Seasonal Menus and Memorable RecipesI Am Almost Always Hungry: Seasonal Menus and Memorable Recipes
Author: Zarubin, Lora
Stewart Tabori & Chang.
Very good in dust jacket.
Stock number: U1584792876
ISBN-13: 9781584792871 
Shelf Code:09A7

$17.50

Sold out

Hardcover, Used

 Cooking

I Dream of Dinner (So You Don't Have To)I Dream of Dinner (So You Don't Have To)
Author: Slagle, Ali
Clarkson Potter Publishers.
Near fine, no jacket as issued.
Stock number: U9780593232514
ISBN-13: 97897805932310 
Shelf Code:09A6

$15.00

Sold out

Hardcover, Used

 Cooking

The I Love Trader Joe's CookbookThe I Love Trader Joe's Cookbook
Author: Twohy, Cherie
Ulysses Press, 2020
10th Anniv. Edition
Stock number: 1646040473
ISBN-13: 9781646040476 
Shelf Code:09A6

$19.95

Sold out

Paperback, New

 Cooking

$19.95

Sold out

Paperback, New

 Cooking

The I Love Traders Joe's College CookbookThe I Love Traders Joe's College Cookbook
Author: Lynn, Andrea
Ulysses Press, 2021

Stock number: 1646042441
ISBN-13: 9781646042449 
Shelf Code:09A6

$19.95

Sold out

Paperback, New

 Cooking

I Love You: Recipes from the HeartI Love You: Recipes from the Heart
Author: Anderson, Pamela
Voracious/Little, Brown, 2024. First.
Near fine in jacket, minor edgewear.
Stock number: U9780316573481
ISBN-13: 97897803165710 
Shelf Code:09A4

$17.50

Sold out

Hardcover, Used

 Cooking

The I Quit Sugar Cookbook: 306 Recipes for a Clean, Healthy LifeThe I Quit Sugar Cookbook: 306 Recipes for a Clean, Healthy Life
Author: Wilson, Sarah
Clarkson Potter, 2015.
Near fine.
Stock number: U0553459155
ISBN-13: 9780553459159 
Shelf Code:09B2

$13.50

Sold out

Paperback, Used

 Vegetarian, Natural
Cooking
The Illustrated Step-by-Step Cook (DK Illustrated Cook Books)The Illustrated Step-by-Step Cook (DK Illustrated Cook Books)
Author:
DK, 2010.
Very good+, no jacket. Top corners bumped a bit.
Stock number: U0756667534
ISBN-13: 9780756667535 
Shelf Code:06A4

$15.00

Sold out

Unknown binding

 Cooking

In Julia's Kitchen with Master ChefsIn Julia's Kitchen with Master Chefs
Author: Child, Julia
Knopf, 1995.
Fine in near fine dust jacket.
Stock number: U0679438963
ISBN-13: 97806794389610 
Shelf Code:09A3

$15.00


Hardcover, Used

 Cooking

In the Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts... etcIn the Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts... etc
Author: Boetticher, Taylor
( Toponia Miller )
Ten Speed Press, 2013. Second printing.
Very good in dust jacket. Edgewear.
Stock number: U9781607743439
ISBN-13: 9789781607745 
Shelf Code:09A3

$23.50

Sold out

Hardcover, Used

 Cooking

In the Heat of the KitchenIn the Heat of the Kitchen
Author: Ramsay, Gordon
( Roz Denny and Mark Sargeant )
John Wiley & Sons, 2004.
Very good.
Stock number: U0764588346
ISBN-13: 9780764588341 
Shelf Code:09A6

$12.50

Sold out

Paperback, Used

 Cooking

In the Weeds:Around the World with Anthony BourdainIn the Weeds:Around the World with Anthony Bourdain
Author: Vitale, Tom
Hachette Books, 2022

Stock number: 0306924080
ISBN-13: 9780306924088 
Shelf Code:09B2

$19.99


Paperback, New

 Cooking
Biography
Indian Nations: Foods of the SouthwestIndian Nations: Foods of the Southwest
Author: Frank, Lois Ellen
( Mark Miller (Foreword) )
Ten Speed Press, 2002. First printing
Very good+ in dust jacket.
Stock number: U9781580083980
ISBN-13: 9789781580086 
Shelf Code:09A4

$15.00

Sold out

Hardcover, Used

 Cooking
Native Americans
Inter Courses: An Aphrodisiac CookbookInter Courses: An Aphrodisiac Cookbook
Author: Hopkins, Martha
Terrace Publishing, 1997.
Very good in slightly edgeworn jacket.
Stock number: U0965327507
ISBN-13: 9780965327503 
Shelf Code:09A5

$12.50

Sold out

Hardcover, Used

 Cooking


293 books | Displaying page 5 of 10
Previous Page Previous Page [11] [22] [33] [44] [5] [66] [77] [88] [1010] Next Page Next Page

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