Cooking > International Cooking
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50 books | Displaying page 1 of 2
[1] [22] Next Page Next Page
[1] [22] Next Page Next Page
All Around the World CookbookAll Around the World Cookbook
Author: Lukins, Sheila
Workman Publishing Company, 1994.
Near fine.
Stock number:
ISBN-13:
Shelf Code:06A4
Author: Lukins, Sheila
Workman Publishing Company, 1994.
Near fine.
Stock number:
U1563052377ISBN-13:
9781563052378 Shelf Code:06A4
Asian Grocery Store DemystifiedAsian Grocery Store Demystified
Author: Bladholm, Linda
Renaissance Books, 1999.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Bladholm, Linda
Renaissance Books, 1999.
Very good or better.
Stock number:
U1580630456ISBN-13:
97815806304510 Shelf Code:06A5
Balzac's Omelette: A Delicious Tour of French Food and CultureBalzac's Omelette: A Delicious Tour of French Food and Culture
Author: Muhlstein, Anka
Other Press, 2011.
Very good or better in good dust jacket.
Stock number:
ISBN-13:
Shelf Code:06B7
Author: Muhlstein, Anka
Other Press, 2011.
Very good or better in good dust jacket.
Stock number:
U1590514734ISBN-13:
9781590514733 Shelf Code:06B7
Best Of Gourmet 2001 Featuring the Flavors of SicilyBest Of Gourmet 2001 Featuring the Flavors of Sicily
Author: Gormet
Conde Nast/Random, 2001.
Fine in near fine dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Gormet
Conde Nast/Random, 2001.
Fine in near fine dust jacket.
Stock number:
U0375506047ISBN-13:
9780375506048 Shelf Code:06A2
Chinese Immigrant CookingChinese Immigrant Cooking
Author: Tsue-Ping, Mary Yee
First Glance Books, 1998.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Tsue-Ping, Mary Yee
First Glance Books, 1998.
Very good or better in dust jacket.
Stock number:
U1885440324ISBN-13:
9781885440327 Shelf Code:06A5
Classic Chinese CuisineClassic Chinese Cuisine
Author: Lo, Kenneth
Simon Schuster Trade, 1992.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Lo, Kenneth
Simon Schuster Trade, 1992.
Very good or better in dust jacket.
Stock number:
U067171161XISBN-13:
97806717116110 Shelf Code:06A5
Cocina! A Hands-On Guide to the Techniques of Southwestern..Cocina! A Hands-On Guide to the Techniques of Southwestern..
Author: Atkinson, Leland
( Mark Miller (Fwd) )
Ten Speed Press, 1996.
Near fine.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Atkinson, Leland
( Mark Miller (Fwd) )
Ten Speed Press, 1996.
Near fine.
Stock number:
U0898158419ISBN-13:
97808981584110 Shelf Code:06A7
The Complete Book of Indian CookingThe Complete Book of Indian Cooking
Author: Husain, Shehzad
( Rafi Fernandez )
Hermes House, 2005.
Near fine, no jacket as issued. A few bumps.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Husain, Shehzad
( Rafi Fernandez )
Hermes House, 2005.
Near fine, no jacket as issued. A few bumps.
Stock number:
U0681279966ISBN-13:
9780681279964 Shelf Code:06A6
The Complete Irish Pub CookbookThe Complete Irish Pub Cookbook
Author: Food Love
Food Love/Parragon Books, 2012.
Very good+ in dust jacket, some wear to top edge.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Food Love
Food Love/Parragon Books, 2012.
Very good+ in dust jacket, some wear to top edge.
Stock number:
U1445467887ISBN-13:
9781445467887 Shelf Code:06A6
Cucina Simpatica: Robust Trattoria Cooking From Al FornoCucina Simpatica: Robust Trattoria Cooking From Al Forno
Author: Killeen, Johanne
( George Germon )
HarperCollins, 1991.
Very good in jacket, edgewear, a few marks over recipes.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Killeen, Johanne
( George Germon )
HarperCollins, 1991.
Very good in jacket, edgewear, a few marks over recipes.
Stock number:
U0060161191ISBN-13:
9780060161194 Shelf Code:06A7
Cuisine vite faite - Les Fiches: Cuisine de ElleCuisine vite faite - Les Fiches: Cuisine de Elle
Author:
Livre de Poche. Text in French.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06A6
Author:
Livre de Poche. Text in French.
Very good or better.
Stock number:
U2253054968ISBN-13:
9782253054962 Shelf Code:06A6
Didier Corlou's Vietnamese CuisineDidier Corlou's Vietnamese Cuisine
Author: Corlou, Didier
( Nguyen Thanh Van )
CreateSpace Independent Publishing Platform, 2015.
Near fine in dust jacket, some wear to corners.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Corlou, Didier
( Nguyen Thanh Van )
CreateSpace Independent Publishing Platform, 2015.
Near fine in dust jacket, some wear to corners.
Stock number:
U1514717050ISBN-13:
9781514717059 Shelf Code:06A7
The Dione Lucas Book of Natural French CookingThe Dione Lucas Book of Natural French Cooking
Author: Gorman, Marion
( De Alba, Felipe P. )
Dutton, 1977.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Gorman, Marion
( De Alba, Felipe P. )
Dutton, 1977.
Very good or better in dust jacket.
Stock number:
U0525093303ISBN-13:
9780525093305 Shelf Code:06A6
Encarnacion's Kitchen: Mexican Recipes From 19th-Century CaliforniaEncarnacion's Kitchen: Mexican Recipes From 19th-Century California
Author: Pinedo, Encarnacion
( Dan Strehl (Transl.) )
University Of California Press, 2003.
Near fine in jacket.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Pinedo, Encarnacion
( Dan Strehl (Transl.) )
University Of California Press, 2003.
Near fine in jacket.
Stock number:
U0520236513ISBN-13:
9780520236516 Shelf Code:06A7
The Essential Asian CookbookThe Essential Asian Cookbook
Author: Bowring, Jane
Bay Books, 2008.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Bowring, Jane
Bay Books, 2008.
Very good or better.
Stock number:
U0681533749ISBN-13:
9780681533745 Shelf Code:06A5
Everyday Italian: 125 Simple and Delicious RecipesEveryday Italian: 125 Simple and Delicious Recipes
Author: Laurentiis, Giada De
Clarkson Potter, 2005.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Laurentiis, Giada De
Clarkson Potter, 2005.
Very good or better in dust jacket.
Stock number:
U1400052580ISBN-13:
9781400052585 Shelf Code:06A7
The Food of Israel: Authentic Recipes from the Land of Milk and HoneyThe Food of Israel: Authentic Recipes from the Land of Milk and Honey
Author: Ansky, Sherry
( Beth Elon )
Periplus Editions, 2000.
Near fine in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Ansky, Sherry
( Beth Elon )
Periplus Editions, 2000.
Near fine in dust jacket.
Stock number:
U9625932682ISBN-13:
9789625932682 Shelf Code:06A6
Food of PortugalFood of Portugal
Author: Anderson, Jean
William Morrow Cookbooks, 1994.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Anderson, Jean
William Morrow Cookbooks, 1994.
Very good or better.
Stock number:
U0688134157ISBN-13:
97806881341510 Shelf Code:06A7
Fresh Indian: Over 80 Health Indian RecipesFresh Indian: Over 80 Health Indian Recipes
Author: Vijayakar, Sunil
Hamlyn, 2005.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:SMT1
Author: Vijayakar, Sunil
Hamlyn, 2005.
Very good or better.
Stock number:
U0600613895ISBN-13:
9780600613893 Shelf Code:SMT1
Friday Evening: Creating La Dolce VitaFriday Evening: Creating La Dolce Vita
Author: Carbone, Michele
Pentola Press, 2009.
Near fine in very good- dust jacket, open tear in front.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Carbone, Michele
Pentola Press, 2009.
Near fine in very good- dust jacket, open tear in front.
Stock number:
U0615219195ISBN-13:
9780615219196 Shelf Code:06A6
From Norwegian Kitchens to Your KitchenFrom Norwegian Kitchens to Your Kitchen
Author: Bergquist Imports
Bergquist Imports, no date.
Near fine in plastic comb binding.
Stock number:
Shelf Code:06A7
Author: Bergquist Imports
Bergquist Imports, no date.
Near fine in plastic comb binding.
Stock number:
BERGFROM03 Shelf Code:06A7
Giada's Family Dinners: A CookbookGiada's Family Dinners: A Cookbook
Author: Laurentiis, Giada De
Clarkson Potter, 2006.
Near fine in jacket, light wear only.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Laurentiis, Giada De
Clarkson Potter, 2006.
Near fine in jacket, light wear only.
Stock number:
U030723827XISBN-13:
9780307238276 Shelf Code:06A3
Great Book of Couscous: Classic Cuisines of Morocco, Algeria and TunisGreat Book of Couscous: Classic Cuisines of Morocco, Algeria and Tunis
Author: Marks, Copeland
Donald I. Fine, 1994. First printing.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Marks, Copeland
Donald I. Fine, 1994. First printing.
Very good or better in dust jacket.
Stock number:
U1556114206ISBN-13:
9781556114205 Shelf Code:06A7
Hungarian CuisineHungarian Cuisine
Author: Hargitai, Gyorgy
Merhavia, 2004.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Hargitai, Gyorgy
Merhavia, 2004.
Very good or better.
Stock number:
U9639172499ISBN-13:
9789639172494 Shelf Code:06A6
James McNair Cooks Southeast AsianJames McNair Cooks Southeast Asian
Author: McNair, James
Chronicle Books, 1996.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: McNair, James
Chronicle Books, 1996.
Very good or better.
Stock number:
U0811804534ISBN-13:
97808118045310 Shelf Code:06A6
La Cucina Veneziana: The Food and Cooking of VeniceLa Cucina Veneziana: The Food and Cooking of Venice
Author: Santin, Gino
( Anthony Blake )
Prentice Hall Trade, 1989.
Very good in jacket, corners worn.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Santin, Gino
( Anthony Blake )
Prentice Hall Trade, 1989.
Very good in jacket, corners worn.
Stock number:
U0135218160ISBN-13:
9780135218167 Shelf Code:06A7
La Grande Cuisine Bourgeoise: Souvenirs, Secrets, RecettesLa Grande Cuisine Bourgeoise: Souvenirs, Secrets, Recettes
Author: Guillot, Andre
( Andre Jacquemin )
Flammarion, 1976. 156pp. Text is in French.
Near fine in colorful cloth, very lightly faded, no jacket.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Guillot, Andre
( Andre Jacquemin )
Flammarion, 1976. 156pp. Text is in French.
Near fine in colorful cloth, very lightly faded, no jacket.
Stock number:
U2082000346ISBN-13:
9782082000345 Shelf Code:06A6
Le French OvenLe French Oven
Author: Davis, Hillary
( Steven Rothfeld )
Gibbs Smith, 2015.
Near fine, no dust jacket as issued.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Davis, Hillary
( Steven Rothfeld )
Gibbs Smith, 2015.
Near fine, no dust jacket as issued.
Stock number:
U1423640535ISBN-13:
97814236405310 Shelf Code:06A6
Lonely Planet World Food MoroccoLonely Planet World Food Morocco
Author: Hanger, Catherine
Lonely Planet Publications, 2000.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Hanger, Catherine
Lonely Planet Publications, 2000.
Very good or better.
Stock number:
U1864500247ISBN-13:
97818645002410 Shelf Code:06A7
Mediterranean Grains and Greens: A Book of Savory, Sun-Drenched...Mediterranean Grains and Greens: A Book of Savory, Sun-Drenched...
Author: Wolfert, Paula
HarperCollins, 1998. Stated first.
Very good in vg- jacket, edges worn. Remainder mark.
Stock number:
ISBN-13:
Shelf Code:06B3
Author: Wolfert, Paula
HarperCollins, 1998. Stated first.
Very good in vg- jacket, edges worn. Remainder mark.
Stock number:
U0060172517ISBN-13:
97800601725110 Shelf Code:06B3
50 books | Displaying page 1 of 2
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