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96 books | Displaying page 1 of 4
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30 Minute Indian30 Minute Indian
Author: Vijayakar, Sunil
Hamlyn/Octopus, 2000.
Very good in jacket.
Stock number: U9780600600824
ISBN-13: 97897806006010 
Shelf Code:06A6

$12.50


Hardcover, Used

 International Cooking

All Around the World CookbookAll Around the World Cookbook
Author: Lukins, Sheila
Workman Publishing Company, 1994.
Near fine.
Stock number: U1563052377
ISBN-13: 9781563052378 
Shelf Code:06A4

$9.00


Paperback, Used

 International Cooking

All Around the World CookbookAll Around the World Cookbook
Author: Lukins, Sheila
Workman Publishing, 1994.
Very good, jacket a bit worn at edges.
Stock number: U1563056364
ISBN-13: 978/563056362 
Shelf Code:06A5

$15.00


Hardcover, Used

 International Cooking

Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes... [Signed]Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes... [Signed]
Author: Bourdain, Anthony
( De Meirelles, Jose )
Bloomsbury, 2004. Inscribed on ffep by author.
Near fine in dust jacket, a few bits of soiling.
Stock number: U158234180X
ISBN-13: 9781582341804 
Shelf Code:02D2

$500.00

Sold out

Hardcover, Used

 International Cooking

Asian Grocery Store DemystifiedAsian Grocery Store Demystified
Author: Bladholm, Linda
Renaissance Books, 1999.
Very good or better.
Stock number: U1580630456
ISBN-13: 97815806304510 
Shelf Code:06A6

$7.50


Paperback, Used

 International Cooking
Asia
Balzac's Omelette: A Delicious Tour of French Food and CultureBalzac's Omelette: A Delicious Tour of French Food and Culture
Author: Muhlstein, Anka
Other Press, 2011.
Very good or better in good dust jacket.
Stock number: U1590514734
ISBN-13: 9781590514733 
Shelf Code:06B6

$10.00


Hardcover, Used

 Gastronomy
International Cooking
Best Of Gourmet 2001 Featuring the Flavors of SicilyBest Of Gourmet 2001 Featuring the Flavors of Sicily
Author: Gormet
Conde Nast/Random, 2001.
Fine in near fine dust jacket.
Stock number: U0375506047
ISBN-13: 9780375506048 
Shelf Code:06A2

$12.50

Sold out

Hardcover, Used

 Cooking
International Cooking
Beyond the Great Wall: Recipes and Travels in the Other ChinaBeyond the Great Wall: Recipes and Travels in the Other China
Author: Alford, Jeffrey
( Naomi Duguid )
Artisan/Workman, 2008.
Very good in dust jacket.
Stock number: U9781579653019
ISBN-13: 9789781579653 
Shelf Code:06A5

$17.50


Hardcover, Used

 International Cooking
China
Bistro CookingBistro Cooking
Author: Wells, Patricia
( Jones, Judy Kleiber )
Workman Pub Co, 1989.
Very good or better.
Stock number: U0894806238
ISBN-13: 978/8948062310 
Shelf Code:06A6

$10.00


Paperback, Used

 International Cooking

Blue Ginger: East meets West Cooking with Ming TsaiBlue Ginger: East meets West Cooking with Ming Tsai
Author: Tsai, Ming
( Arthur Boehm )
Clarkson Potter, 1999.
Very good+ in dust jacket, some light edgewear.
Stock number: U9780609605301
ISBN-13: 9789780609603 
Shelf Code:06A7

$13.50


Hardcover, Used

 International Cooking

Breakfast, Lunch, Tea: Rose Bakery [Paris]Breakfast, Lunch, Tea: Rose Bakery [Paris]
Author: Carrarini, Rose
Phaidon, 2013.
Near fine in green boards, no dust jacket.
Stock number: U0714844659
ISBN-13: 9780714844657 
Shelf Code:06A2

$15.00

Sold out

Hardcover, Used

 International Cooking
France
China the Beautiful CookbookChina the Beautiful Cookbook
Author: Sinclair, Kevin
Knapp, 1986.
Very good in dust jacket.
Stock number: U0895351765
ISBN-13: 978/8953517610 
Shelf Code:06A3

$18.50

Sold out

Hardcover, Out of Print

 International Cooking
Asia
Chinese Immigrant CookingChinese Immigrant Cooking
Author: Tsue-Ping, Mary Yee
First Glance Books, 1998.
Very good or better in dust jacket.
Stock number: U1885440324
ISBN-13: 9781885440327 
Shelf Code:06A6

$15.00


Hardcover, Used

 International Cooking
China
The Chinese-Kosher CookbookThe Chinese-Kosher Cookbook
Author: Grossman, Ruth and Bob
Paul S. Eriksson, 1964. Third printing.
Very good- in fair jacket. Soiled, gift inscript.
Stock number: GROSCHIN02 
Shelf Code:06A6

$10.50

Sold out

Hardcover, Out of Print

 American Regional Cooking
International Cooking
Classic Chinese CuisineClassic Chinese Cuisine
Author: Lo, Kenneth
Simon Schuster Trade, 1992.
Very good or better in dust jacket.
Stock number: U067171161X
ISBN-13: 97806717116110 
Shelf Code:06A6

$10.00


Hardcover, Used

 International Cooking
China
Classic German BakingClassic German Baking
Author: Weiss, Luisa
Ten Speed Press, 2016.
Near fine, no jacket as issued.
Stock number: U1607748258
ISBN-13: 97816077482510 
Shelf Code:06A6

$18.50

Sold out

Hardcover, Used

 International Cooking

Cocina! A Hands-On Guide to the Techniques of Southwestern..Cocina! A Hands-On Guide to the Techniques of Southwestern..
Author: Atkinson, Leland
( Mark Miller (Fwd) )
Ten Speed Press, 1996.
Near fine.
Stock number: U0898158419
ISBN-13: 97808981584110 
Shelf Code:06A7

$9.00


Paperback, Used

 International Cooking

The Complete Book of Indian CookingThe Complete Book of Indian Cooking
Author: Husain, Shehzad
( Rafi Fernandez )
Hermes House, 2005.
Near fine, no jacket as issued. A few bumps.
Stock number: U0681279966
ISBN-13: 9780681279964 
Shelf Code:06A6

$17.50

Sold out

Hardcover, Used

 International Cooking
India
The Complete Books of Asian Cooking: Hundreds of Traditional and Inspiring Asian Dishes...The Complete Books of Asian Cooking: Hundreds of Traditional and Inspiring Asian Dishes...
Author: Darbyshire, Lydia (Editor)
Burlington Books.
Very good.
Stock number: U9781861553874
ISBN-13: 97897818615510 
Shelf Code:06A5

$13.50


Paperback, Used

 International Cooking
Asia
The Complete Spanish CookbookThe Complete Spanish Cookbook
Author: Aris, Pepita
Hermes House.
Very good in jacket, several tears.
Stock number: U9780681280106
ISBN-13: 9789780681289 
Shelf Code:06A7

$15.00


Hardcover, Used

 International Cooking
Spain
Couscous & Other Good Food From MoroccoCouscous & Other Good Food From Morocco
Author: Wolfert, Paula
Perennial, 1987.
Very good.
Stock number: U0060913967
ISBN-13: 97800609139610 
Shelf Code:06A7

$9.50


Paperback, Used

 International Cooking
Africa
Cucina Simpatica: Robust Trattoria Cooking From Al FornoCucina Simpatica: Robust Trattoria Cooking From Al Forno
Author: Killeen, Johanne
( George Germon )
HarperCollins, 1991.
Very good in jacket, edgewear, a few marks over re
Stock number: U0060161191
ISBN-13: 9780060161194 
Shelf Code:06A7

$11.50


Hardcover, Used

 International Cooking

Culinaria: European SpecialtiesCulinaria: European Specialties
Author:
Konemann, 1996.
Very good or better in dust jackets and slipcase.
Stock number: U3895082341
ISBN-13: 9783895082344 
Shelf Code:06A7

$40.00


Hardcover, Used

 International Cooking

Didier Corlou's Vietnamese CuisineDidier Corlou's Vietnamese Cuisine
Author: Corlou, Didier
( Nguyen Thanh Van )
CreateSpace Independent Publishing Platform, 2015.
Near fine in dust jacket, some wear to corners.
Stock number: U1514717050
ISBN-13: 9781514717059 
Shelf Code:06A7

$18.50


Hardcover, Used

 International Cooking

The Dione Lucas Book of Natural French CookingThe Dione Lucas Book of Natural French Cooking
Author: Gorman, Marion
( De Alba, Felipe P. )
Dutton, 1977.
Very good or better in dust jacket.
Stock number: U0525093303
ISBN-13: 9780525093305 
Shelf Code:06A6

$11.50


Hardcover, Used

 International Cooking

Encarnacion's Kitchen: Mexican Recipes From 19th-Century CaliforniaEncarnacion's Kitchen: Mexican Recipes From 19th-Century California
Author: Pinedo, Encarnacion
( Dan Strehl (Transl.) )
University Of California Press, 2003.
Near fine in jacket.
Stock number: U0520236513
ISBN-13: 9780520236516 
Shelf Code:06A7

$12.50


Hardcover, Used

 International Cooking
Mexico
English Country Cooking At Its BestEnglish Country Cooking At Its Best
Author: Conran, Caroline
Villard Books, 1985.
Very good+ in dust jacket, some edgewear.
Stock number: U9780394546384
ISBN-13: 9789780394547 
Shelf Code:06A6

$10.50


Hardcover, Out of Print

 International Cooking
England
The Essential Asian CookbookThe Essential Asian Cookbook
Author: Bowring, Jane
Bay Books, 2008.
Very good or better.
Stock number: U0681533749
ISBN-13: 9780681533745 
Shelf Code:06A6

$10.00

Sold out

Paperback, Used

 International Cooking
Asia
The Essential Cuisines of MexicoThe Essential Cuisines of Mexico
Author: Kennedy, Diana
Clarkson Potter, 2000.
Very good+.
Stock number: U030758772X
ISBN-13: 9780307587725 
Shelf Code:06A7

$15.00


Paperback, Used

 International Cooking
Mexico
Everybody Eats Well in Belgium CookbookEverybody Eats Well in Belgium Cookbook
Author: Waerebeek, Ruth Van
Workman Publishing Company, 1996.
Very good or better in dust jacket.
Stock number: U0761101063
ISBN-13: 9780761101062 
Shelf Code:06A5

$20.00


Hardcover, Out of Print

 International Cooking


96 books | Displaying page 1 of 4
[1] [22] [33] [44] Next Page Next Page

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