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79 books | Displaying page 1 of 3
[1] [22] [33] Next Page Next Page
[1] [22] [33] Next Page Next Page
All Around the World CookbookAll Around the World Cookbook
Author: Lukins, Sheila
Workman Publishing Company, 1994.
Near fine.
Stock number:
ISBN-13:
Shelf Code:06A4
Author: Lukins, Sheila
Workman Publishing Company, 1994.
Near fine.
Stock number:
U1563052377
ISBN-13:
9781563052378
Shelf Code:06A4
Around My French Table: More Than 300 Recipes from My Home to YoursAround My French Table: More Than 300 Recipes from My Home to Yours
Author: Greenspan, Dorie
Rux Martin/Houghton Mifflin Harcourt, 2010.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Greenspan, Dorie
Rux Martin/Houghton Mifflin Harcourt, 2010.
Very good or better in dust jacket.
Stock number:
U0618875530
ISBN-13:
9780618875535
Shelf Code:06A6

Balzac's Omelette: A Delicious Tour of French Food and CultureBalzac's Omelette: A Delicious Tour of French Food and Culture
Author: Muhlstein, Anka
Other Press, 2011.
Very good or better in good dust jacket.
Stock number:
ISBN-13:
Shelf Code:06B7
Author: Muhlstein, Anka
Other Press, 2011.
Very good or better in good dust jacket.
Stock number:
U1590514734
ISBN-13:
9781590514733
Shelf Code:06B7
The Basque Book: A Love Letter in Recipes from the Kitchen of TxikitoThe Basque Book: A Love Letter in Recipes from the Kitchen of Txikito
Author: Raij, Alexandra
( Eder Montero )
Ten Speed Press, 2016.
Near fine, no dust jacket as issued.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Raij, Alexandra
( Eder Montero )
Ten Speed Press, 2016.
Near fine, no dust jacket as issued.
Stock number:
U1607747618
ISBN-13:
9781607747611
Shelf Code:06A5

Best Of Gourmet 2001 Featuring the Flavors of SicilyBest Of Gourmet 2001 Featuring the Flavors of Sicily
Author: Gormet
Conde Nast/Random, 2001.
Fine in near fine dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A1
Author: Gormet
Conde Nast/Random, 2001.
Fine in near fine dust jacket.
Stock number:
U0375506047
ISBN-13:
9780375506048
Shelf Code:06A1
Chocolate and Zucchini: Daily Adventures in a Parisian KitchenChocolate and Zucchini: Daily Adventures in a Parisian Kitchen
Author: Dusoulier, Clotilde
Clarkson Potter, 2007.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Dusoulier, Clotilde
Clarkson Potter, 2007.
Very good or better.
Stock number:
U0767923839
ISBN-13:
9780767923835
Shelf Code:06A6

Classic Chinese CuisineClassic Chinese Cuisine
Author: Lo, Kenneth
Simon Schuster Trade, 1992.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Lo, Kenneth
Simon Schuster Trade, 1992.
Very good or better in dust jacket.
Stock number:
U067171161X
ISBN-13:
97806717116110
Shelf Code:06A6

Cooking with Nonna: A Year of Italian HolidaysCooking with Nonna: A Year of Italian Holidays
Author: Rago, Rossella
( Adriana Trigiani (Fwd) )
Race Point Publishing, 2018.
Near fine in dust jacket, some light wear to edges.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Rago, Rossella
( Adriana Trigiani (Fwd) )
Race Point Publishing, 2018.
Near fine in dust jacket, some light wear to edges.
Stock number:
U1631065203
ISBN-13:
97816310652010
Shelf Code:06A7

Cucina Rustica: Simple, Irresistible Recipes in the Rustic Italian..Cucina Rustica: Simple, Irresistible Recipes in the Rustic Italian..
Author: La Place, Viana
( Evan Kleiman )
William Morrow, 2001.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: La Place, Viana
( Evan Kleiman )
William Morrow, 2001.
Very good or better.
Stock number:
U0060935111
ISBN-13:
9780060935115
Shelf Code:06A7

Cucina Simpatica: Robust Trattoria Cooking From Al FornoCucina Simpatica: Robust Trattoria Cooking From Al Forno
Author: Killeen, Johanne
( George Germon )
HarperCollins, 1991.
Very good in jacket, edgewear, a few marks over recipes.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Killeen, Johanne
( George Germon )
HarperCollins, 1991.
Very good in jacket, edgewear, a few marks over recipes.
Stock number:
U0060161191
ISBN-13:
9780060161194
Shelf Code:06A7

Cuisine vite faite - Les Fiches: Cuisine de ElleCuisine vite faite - Les Fiches: Cuisine de Elle
Author:
Livre de Poche. Text in French.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06A6
Author:
Livre de Poche. Text in French.
Very good or better.
Stock number:
U2253054968
ISBN-13:
9782253054962
Shelf Code:06A6

Daphne's Modern Italian CookingDaphne's Modern Italian Cooking
Author: Tholstrup, Mogens
( Chris Benians )
Simon & Schuster Ltd, 2001.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Tholstrup, Mogens
( Chris Benians )
Simon & Schuster Ltd, 2001.
Very good or better.
Stock number:
U0684860503
ISBN-13:
9780684860503
Shelf Code:06A7

The Dione Lucas Book of French CookingThe Dione Lucas Book of French Cooking
Author: Lucas, Dione
( Gorman, Marion )
Little, Brown and Co., 1973.
Very good in good dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Lucas, Dione
( Gorman, Marion )
Little, Brown and Co., 1973.
Very good in good dust jacket.
Stock number:
U0316535176
ISBN-13:
9780316535175
Shelf Code:06A6
The Dione Lucas Book of Natural French CookingThe Dione Lucas Book of Natural French Cooking
Author: Gorman, Marion
( De Alba, Felipe P. )
Dutton, 1977.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Gorman, Marion
( De Alba, Felipe P. )
Dutton, 1977.
Very good or better in dust jacket.
Stock number:
U0525093303
ISBN-13:
9780525093305
Shelf Code:06A6

Easy SushiEasy Sushi
Author: Kazuko, Emi
Ryland Peters & Small, 2000.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Kazuko, Emi
Ryland Peters & Small, 2000.
Very good or better in dust jacket.
Stock number:
U1841721050
ISBN-13:
9781841721057
Shelf Code:06A7
Eat Smart in India: How to Decipher the MenuEat Smart in India: How to Decipher the Menu
Author: Peterson, Joan
Ginkgo Press, 2004.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Peterson, Joan
Ginkgo Press, 2004.
Very good or better.
Stock number:
U0964116871
ISBN-13:
97809641168710
Shelf Code:06A6
Enlightened Cuisine: A Master Chef's Step-by-Step.. French CookingEnlightened Cuisine: A Master Chef's Step-by-Step.. French Cooking
Author: Verdon, Rene
( Rachel H. Norman )
Macmillan, 1985. First printing.
Very good+ in clipped jacket.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Verdon, Rene
( Rachel H. Norman )
Macmillan, 1985. First printing.
Very good+ in clipped jacket.
Stock number:
U0026217503
ISBN-13:
9780026217507
Shelf Code:06A6

The Food of Israel: Authentic Recipes from the Land of Milk and HoneyThe Food of Israel: Authentic Recipes from the Land of Milk and Honey
Author: Ansky, Sherry
( Beth Elon )
Periplus Editions, 2000.
Near fine in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Ansky, Sherry
( Beth Elon )
Periplus Editions, 2000.
Near fine in dust jacket.
Stock number:
U9625932682
ISBN-13:
9789625932682
Shelf Code:06A6

Food of PortugalFood of Portugal
Author: Anderson, Jean
William Morrow Cookbooks, 1994.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Anderson, Jean
William Morrow Cookbooks, 1994.
Very good or better.
Stock number:
U0688134157
ISBN-13:
97806881341510
Shelf Code:06A7
France: The Beautiful CookbookFrance: The Beautiful Cookbook
Author: Pudlowski, Gilles
( Scotto Sisters )
Collins, 1989. Folio.
Near fine in jacket, a few bumps and scrapes. Short tear.
Stock number:
ISBN-13:
Shelf Code:06A4
Author: Pudlowski, Gilles
( Scotto Sisters )
Collins, 1989. Folio.
Near fine in jacket, a few bumps and scrapes. Short tear.
Stock number:
U0002154129
ISBN-13:
9780002154123
Shelf Code:06A4

Friday Evening: Creating La Dolce VitaFriday Evening: Creating La Dolce Vita
Author: Carbone, Michele
Pentola Press, 2009.
Near fine in very good- dust jacket, open tear in front.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Carbone, Michele
Pentola Press, 2009.
Near fine in very good- dust jacket, open tear in front.
Stock number:
U0615219195
ISBN-13:
9780615219196
Shelf Code:06A7
From Norwegian Kitchens to Your KitchenFrom Norwegian Kitchens to Your Kitchen
Author: Bergquist Imports
Bergquist Imports, no date.
Near fine in plastic comb binding.
Stock number:
Shelf Code:06A7
Author: Bergquist Imports
Bergquist Imports, no date.
Near fine in plastic comb binding.
Stock number:
BERGFROM03
Shelf Code:06A7

Frugal Gourmet Cooks Italian: Recipes From the New and Old WorldsFrugal Gourmet Cooks Italian: Recipes From the New and Old Worlds
Author: Smith, Jeff
William Morrow, 1993. First printing.
Very good+ in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Smith, Jeff
William Morrow, 1993. First printing.
Very good+ in dust jacket.
Stock number:
U0688075916
ISBN-13:
97806880759110
Shelf Code:06A7

Giada's Family Dinners: A CookbookGiada's Family Dinners: A Cookbook
Author: Laurentiis, Giada De
Clarkson Potter, 2006.
Near fine in jacket, light wear only.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Laurentiis, Giada De
Clarkson Potter, 2006.
Near fine in jacket, light wear only.
Stock number:
U030723827X
ISBN-13:
9780307238276
Shelf Code:06A3

Great Book of Couscous: Classic Cuisines of Morocco, Algeria and TunisGreat Book of Couscous: Classic Cuisines of Morocco, Algeria and Tunis
Author: Marks, Copeland
Donald I. Fine, 1994. First printing.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Marks, Copeland
Donald I. Fine, 1994. First printing.
Very good or better in dust jacket.
Stock number:
U1556114206
ISBN-13:
9781556114205
Shelf Code:06A7

Hot, Hotter, Hottest: 50 Fiery RecipesHot, Hotter, Hottest: 50 Fiery Recipes
Author: Hazen, Janet
( Joyce Oudkerk Pool )
Chronicle Books, 1992.
Near fine.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Hazen, Janet
( Joyce Oudkerk Pool )
Chronicle Books, 1992.
Near fine.
Stock number:
U0811800792
ISBN-13:
9780811800792
Shelf Code:06A7
Hungarian CuisineHungarian Cuisine
Author: Hargitai, Gyorgy
Merhavia, 2004.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Hargitai, Gyorgy
Merhavia, 2004.
Very good or better.
Stock number:
U9639172499
ISBN-13:
9789639172494
Shelf Code:06A6

Italian Country Cooking for the American KitchenItalian Country Cooking for the American Kitchen
Author: Gethers, Judy
Villard, 1984. First edition, second printing.
Very good in price-clipped dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Gethers, Judy
Villard, 1984. First edition, second printing.
Very good in price-clipped dust jacket.
Stock number:
U0394533550
ISBN-13:
9780394533551
Shelf Code:06A7

Italian GrillItalian Grill
Author: Batali, Mario
( Judith Sutton )
Ecco, 2008.
Near fine in jacket.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Batali, Mario
( Judith Sutton )
Ecco, 2008.
Near fine in jacket.
Stock number:
U0061450979
ISBN-13:
9780061450976
Shelf Code:06A7

Italian, My Way: More Than 150 Simple and Inspired Recipes That BreathItalian, My Way: More Than 150 Simple and Inspired Recipes That Breath
Author: Waxman, Jonathan
Simon & Schuster, 2011.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Waxman, Jonathan
Simon & Schuster, 2011.
Very good or better in dust jacket.
Stock number:
U1416594310
ISBN-13:
9781416594314
Shelf Code:06A7

79 books | Displaying page 1 of 3
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