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37 books | Displaying page 1 of 2
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Ambrosia: A Deep South Mixture of Home Recipes & HistoryAmbrosia: A Deep South Mixture of Home Recipes & History
Author: Jones, Brenda Ware
( Martha Hickman Day et al )
Junior Auxilary of Vicksburg, 1997.
Near fine, no jacket as issued.
Stock number: U0961498811
ISBN-13: 9780961498818 
Shelf Code:06A3

$11.00

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Hardcover, Used

 American Regional Cooking
The South
America The Beautiful Cookbook: Authentic Recipes from Across..America The Beautiful Cookbook: Authentic Recipes from Across..
Author: Schulz, Phillip
Weldon Owen (Australia,) 1990.
Near fine in very good jacket, top edge and corner
Stock number: U000215854X
ISBN-13: 9780002158541 
Shelf Code:06A3

$18.50

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 American Regional Cooking

The Arcadia Seasonal Mural and CookbookThe Arcadia Seasonal Mural and Cookbook
Author: Rosenzweig, Anne
( Paul Davis )
Abrams, 1986.
Very good in illustrated boards, accordion text.
Stock number: U0810918439
ISBN-13: 9780810918436 
Shelf Code:06A5

$10.00

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 American Regional Cooking

The Blue Heron Ranch Cookbook: Recipes and Stories from a Zen RetreatThe Blue Heron Ranch Cookbook: Recipes and Stories from a Zen Retreat
Author: Natali, Nadia
North Atlantic Books, 2008.
Very good or better.
Stock number: U155643717X
ISBN-13: 9781556437175 
Shelf Code:06B3

$11.00

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 American Regional Cooking

California Fresh CookbookCalifornia Fresh Cookbook
Author: Junior League
( M.F.K. Fisher (Fwd) )
Junior League of Oakland-East Bay, 1985
Very good+ in good+ jacket, worn edges and a few t
Stock number: U0961374403
ISBN-13: 978/961374402 
Shelf Code:06A3

$12.50

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 American Regional Cooking
California
California Heritage Continues: A CookbookCalifornia Heritage Continues: A Cookbook
Author: Pasadena Junior League
Doubleday, 1987.
Very good or better in dust jacket.
Stock number: U0385198736
ISBN-13: 978/385198738 
Shelf Code:06A3

$12.50

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Hardcover, Out of Print

 American Regional Cooking
California
California Rancho Cooking: Mexican and Californian RecipesCalifornia Rancho Cooking: Mexican and Californian Recipes
Author: McMahan, Jacqueline H.
Sasquatch Books, 2001.
Very good or better.
Stock number: U1570613842
ISBN-13: 9781570613845 
Shelf Code:11D4

$15.00

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 Santa Barbara
American Regional Cooking
The Chinese-Kosher CookbookThe Chinese-Kosher Cookbook
Author: Grossman, Ruth and Bob
Paul S. Eriksson, 1964. Third printing.
Very good- in fair jacket. Soiled, gift inscript.
Stock number: GROSCHIN02 
Shelf Code:06A6

$10.50

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Hardcover, Out of Print

 American Regional Cooking
International Cooking
City Tavern Cookbook: 200 Years of Classic Recipes from America's First Gourmet RestaurantCity Tavern Cookbook: 200 Years of Classic Recipes from America's First Gourmet Restaurant
Author: Staib, Walter
( Michael Batterberry & John Mariani (Fwds) )
The Running Press, 1999
Very good+ in dust jacket. Gift inscription.
Stock number: U9780762405299
ISBN-13: 9789780762407 
Shelf Code:06A5

$13.50

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 American Regional Cooking
U.S. History
Colorado Colore: A Palate of TastesColorado Colore: A Palate of Tastes
Author: Denver, Junior League of
Junior League of Denver, 2002. First printing of 7
Near fine, no jacket as issued.
Stock number: U0960394672
ISBN-13: 9780960394678 
Shelf Code:06A3

$12.50

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 American Regional Cooking

Cooking From Quilt CountryCooking From Quilt Country
Author: Adams, Marcia
Clarkson N. Potter, 1989.
Very good or better in dust jacket.
Stock number: U0517568136
ISBN-13: 978/517568132 
Shelf Code:06A2

$14.00

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 American Regional Cooking

Frank Stitt's Southern Table: Recipes And Gracious Traditions From Highlands Bar and GrillFrank Stitt's Southern Table: Recipes And Gracious Traditions From Highlands Bar and Grill
Author: Stitt, Frank
Artisan, 2004.
Very good in good jacket, soiled and torn.
Stock number: U1579652468
ISBN-13: 9781579652463 
Shelf Code:06A5

$15.00

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 American Regional Cooking

Gulf Coast Cooking: Seafood from the Florida Keys to the Yucatan..Gulf Coast Cooking: Seafood from the Florida Keys to the Yucatan..
Author: Elverson, Virginia T.
Shearer Pub, 1991.
Very good in clipped jacket, edgewear and a few te
Stock number: U0940672561
ISBN-13: 9780940672567 
Shelf Code:06A3

$13.50

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 American Regional Cooking

HeritageHeritage
Author: Brock, Sean
Artisan, 2014.
Very good in dust jacket, fair edgewear.
Stock number: U1579654630
ISBN-13: 9781579654634 
Shelf Code:06A2

$20.00

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 American Regional Cooking

The Joy of CookingThe Joy of Cooking
Author: Rombauer, Irma S.
( Marion Rombauer Becker )
Bobbs-Merrill, 1975.
Very good, no dust jacket.
Stock number: U0672518317
ISBN-13: 9780672518317 
Shelf Code:06A5

$11.50

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 Cooking
American Regional Cooking
The Joy of CookingThe Joy of Cooking
Author: Rombauer, Irma
( Marion Rombauer Becker )
Bobbs-Merrill, 1995.
Very good, no dust jacket.
Stock number: U0026045702
ISBN-13: 978/026045704 
Shelf Code:06A4

$15.00

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Hardcover, Used

 Cooking
American Regional Cooking
The Justin Wilson Gourmet and Gourmand CookbookThe Justin Wilson Gourmet and Gourmand Cookbook
Author: Wilson, Justin
Pelican, 1985. Fifth printing.
Very good in good jacket, some chipping.
Stock number: U0882894307
ISBN-13: 97808828943010 
Shelf Code:06A5

$11.50

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Hardcover, Used

 American Regional Cooking

Keys Cuisine: Flavors of the Florida KeysKeys Cuisine: Flavors of the Florida Keys
Author: Gassenheimer, Linda
( Jacques Pepin (Fwd) )
Atlantic Monthly Press, 1991.
Near fine in dust jacket, corners very lightly bum
Stock number: U087113442X
ISBN-13: 9780871134424 
Shelf Code:06A3

$12.50

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 American Regional Cooking

Keys to Good Cooking: A Guide to Making the Best of Foods and RecipesKeys to Good Cooking: A Guide to Making the Best of Foods and Recipes
Author: McGee, Harold
Penguin Press, 2010. First printing.
Near fine in dust jacket.
Stock number: U1594202680
ISBN-13: 9781594202681 
Shelf Code:06A5

$17.50

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 Cooking
American Regional Cooking
Kona Kitchens: Collectors' EditionKona Kitchens: Collectors' Edition
Author: Borho, Dodie
Kona Outdoor Circle, 1988. First printing.
Near fine in plastic comb binding.
Stock number: U0961980702
ISBN-13: 9780961980702 
Shelf Code:06A4

$25.00

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Paperback, Used

 American Regional Cooking
Hawaii
Mennonite Community Cookbook: Favorite Family RecipesMennonite Community Cookbook: Favorite Family Recipes
Author: Showalter, Mary Emma
Herald Press, 2015. 65th anniversary.
Near fine in plastic comb binding.
Stock number: U0836199456
ISBN-13: 9780836199451 
Shelf Code:06A5

$12.50

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Paperback, Used

 American Regional Cooking

Mississippi Current Cookbook: A Culinary Journey Down America's Greatest RiverMississippi Current Cookbook: A Culinary Journey Down America's Greatest River
Author: Charboneau, Regina
( Julia Reed (Foreword) )
Lyons Press, 2014.
Very good in jacket, some wear to edges.
Stock number: U0762793740
ISBN-13: 9780762793747 
Shelf Code:06A2

$21.50

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Hardcover, Used

 American Regional Cooking

The Modern Family Cook BookThe Modern Family Cook Book
Author: Given, Meta
J.G. Ferguson, 1943. Third printing.
Very good in red cloth, tabbed sections. Creased.
Stock number: GIVEMODE02 
Shelf Code:01A3

$23.50

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Hardcover, Out of Print

 Cooking
American Regional Cooking
My Nepenthe: Bohemian Tales of Food, Family and Big Sur [Signed]My Nepenthe: Bohemian Tales of Food, Family and Big Sur [Signed]
Author: Steele, Romney
Andrews McMeel Publishing, 2009.
Very good in jacket, light sunning.
Stock number: U0740779141
ISBN-13: 9780740779145 
Shelf Code:06A5

$25.00

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Hardcover, Used

 American Regional Cooking
California
New Mexico Cook BookNew Mexico Cook Book
Author: Nusom, Lynn
Golden West Publishers, 2010.
Very good+ in plastic comb binding.
Stock number: U0914846485
ISBN-13: 978/914846482 
Shelf Code:06A4

$8.00

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Paperback, Used

 American Regional Cooking

The New Vegetarian South: 105 Inspired Dishes for EveryoneThe New Vegetarian South: 105 Inspired Dishes for Everyone
Author: Brule, Jennifer
The University of North Carolina Press, 2018.
Near fine, no dust jacket as issued.
Stock number: U1469645165
ISBN-13: 9781469645162 
Shelf Code:06B2

$17.50

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 Vegetarian, Natural
American Regional Cooking
Northern Soul: Southern Inspired Home Cooking from a Northern KitchenNorthern Soul: Southern Inspired Home Cooking from a Northern Kitchen
Author: Sutherland, Justin
( Kwame Onwuachi (Foreword) )
Harvard Common Press, 2022.
Near fine, no dust jacket as issued.
Stock number: U0760375321
ISBN-13: 9780760375327 
Shelf Code:06A5

$15.00

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Hardcover, Used

 American Regional Cooking

San Francisco Encore: A CookbookSan Francisco Encore: A Cookbook
Author: Junior League of SF
( Earl Thollander (Illus.) )
Doubleday, 1986.
Very good in price-clipped dust jacket.
Stock number: U0385192371
ISBN-13: 978/385192378 
Shelf Code:06A3

$13.50

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Hardcover, Out of Print

 American Regional Cooking
California
Santa Barbara Cooks!: Original Recipes from Santa Barbara's Best RestaurantsSanta Barbara Cooks!: Original Recipes from Santa Barbara's Best Restaurants
Author: Klein, Hilary Dole
Conari Press, 1989.
Very good, somewhat sorn and woiled.
Stock number: U094323302X
ISBN-13: 9780943233024 
Shelf Code:11D4

$8.00

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Paperback, Used

 Santa Barbara
American Regional Cooking
Sharing the Table at Garland's Lodge [Signed]Sharing the Table at Garland's Lodge [Signed]
Author: Stine, Amanda
( Mary Garland )
Garland's Oak Creek Lodge, 2005. Signed by both au
Near fine in very good dust jacket.
Stock number: U0977334902
ISBN-13: 9780977334902 
Shelf Code:06A5

$15.00

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Hardcover, Used

 American Regional Cooking


37 books | Displaying page 1 of 2
[1] [22] Next Page Next Page