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281 books | Displaying page 1 of 10
[1] [22] [33] [44] [1010] Next Page Next Page
[1] [22] [33] [44] [1010] Next Page Next Page
5 Ingredients Mediterranean: Simple Incredible Food [American Measurements]5 Ingredients Mediterranean: Simple Incredible Food [American Measurements]
Author: Oliver, Jamie
Flatiron, 2024
Stock number:
ISBN-13:
Shelf Code:09A5
Author: Oliver, Jamie
Flatiron, 2024
Stock number:
9781250319852ISBN-13:
9789781250316 Shelf Code:09A5
$39.99
Sold outUnknown binding
Cooking5 Ingredients: Quick & Easy Food5 Ingredients: Quick & Easy Food
Author: Oliver, Jamie
Flatiron Books, 2018.
Near fine, no jacket as issued.
Stock number:
ISBN-13:
Shelf Code:09A5
Author: Oliver, Jamie
Flatiron Books, 2018.
Near fine, no jacket as issued.
Stock number:
U1250303885ISBN-13:
9781250303882 Shelf Code:09A5
$17.50
Sold outUnknown binding
CookingAd Hoc at HomeAd Hoc at Home
Author: Keller, Thomas
Artisan, 2009.
Near fine in very good- jacket, torn rear.
Stock number:
ISBN-13:
Shelf Code:06A4
Author: Keller, Thomas
Artisan, 2009.
Near fine in very good- jacket, torn rear.
Stock number:
U1579653774ISBN-13:
9781579653774 Shelf Code:06A4
$25.00
Sold outUnknown binding
CookingThe Alice B. Toklas Cook BookThe Alice B. Toklas Cook Book
Author: Toklas, Alice B.
Harper
Stock number:
ISBN-13:
Shelf Code:09A6
Author: Toklas, Alice B.
Harper
Stock number:
0063043807ISBN-13:
97800630438010 Shelf Code:09A6
The Alice B. Toklas Cook BookThe Alice B. Toklas Cook Book
Author: Toklas, Alice B.
( M.F.K. Fisher (Foreword) )
HarperPerennial.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:09B4
Author: Toklas, Alice B.
( M.F.K. Fisher (Foreword) )
HarperPerennial.
Very good or better.
Stock number:
U0061995363ISBN-13:
9780061995361 Shelf Code:09B4
$8.50
Sold outPaperback, Used
CookingGastronomy
Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of fhe Time...Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of fhe Time...
Author: Shaw, Diana
Clarkson Potter, 1994.
Very good.
Stock number:
ISBN-13:
Shelf Code:09B2
Author: Shaw, Diana
Clarkson Potter, 1994.
Very good.
Stock number:
U051788206XISBN-13:
9780517882061 Shelf Code:09B2
Amber Waves of Grain: American Macrobiotic CookingAmber Waves of Grain: American Macrobiotic Cooking
Author: Jack, Alex
Japan Pubns, 1992.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:09B7
Author: Jack, Alex
Japan Pubns, 1992.
Very good or better.
Stock number:
U0870408771ISBN-13:
9780870408779 Shelf Code:09B7
The Anthony Bourdain Reader: New, Classic, and Rediscovered WritingThe Anthony Bourdain Reader: New, Classic, and Rediscovered Writing
Author: Bourdain, Anthony
Ecco Press, 2025
Stock number:
ISBN-13:
Shelf Code:IKE4
Author: Bourdain, Anthony
Ecco Press, 2025
Stock number:
9780062863959ISBN-13:
9789780062866 Shelf Code:IKE4
Anthony Bourdain Unloaded: The Uncommon Wisdom of a Legendary ProvocateurAnthony Bourdain Unloaded: The Uncommon Wisdom of a Legendary Provocateur
Author: Sharaf, Juliana
Media Lab Books, 2025
Stock number:
ISBN-13:
Shelf Code:09B3
Author: Sharaf, Juliana
Media Lab Books, 2025
Stock number:
9781956403725ISBN-13:
9789781956409 Shelf Code:09B3
Aphrodite: A Memoir of the SensesAphrodite: A Memoir of the Senses
Author: Allende, Isabel
Harpercollins, 1999.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:08A2
Author: Allende, Isabel
Harpercollins, 1999.
Very good or better.
Stock number:
U0060930179ISBN-13:
9780060930172 Shelf Code:08A2
$11.50
Sold outUnknown binding
FictionCooking
The Art of Jacques P?pin: Favorite Recipes and Paintings from My Life in the KitchenThe Art of Jacques P?pin: Favorite Recipes and Paintings from My Life in the Kitchen
Author: P?pin, Jacques
Harvest, 2025
Stock number:
ISBN-13:
Shelf Code:IKE2
Author: P?pin, Jacques
Harvest, 2025
Stock number:
9780063420243ISBN-13:
9789780063429 Shelf Code:IKE2
$35.00
Sold outHardcover, New
CookingArt
The Art of Low-Calorie CookingThe Art of Low-Calorie Cooking
Author: Schneider, Sally
Stewart Tabori & Chang, 1994.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06B3
Author: Schneider, Sally
Stewart Tabori & Chang, 1994.
Very good or better.
Stock number:
U1556703600ISBN-13:
9781556703607 Shelf Code:06B3
$10.00
Sold outUnknown binding
CookingThe Art of Simple Food II: Recipes, Flavor, and Inspiration from the New Kitchen Garden [Signed]The Art of Simple Food II: Recipes, Flavor, and Inspiration from the New Kitchen Garden [Signed]
Author: Waters, Alice
( Kelsie Kerr and Patricia Curtan )
Clarkson Potter, 2013. 1st. Flat-signed by author.
Near fine, no jacket as issued.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Waters, Alice
( Kelsie Kerr and Patricia Curtan )
Clarkson Potter, 2013. 1st. Flat-signed by author.
Near fine, no jacket as issued.
Stock number:
U9780307718273ISBN-13:
9789780307714 Shelf Code:06A5
$27.50
Sold outUnknown binding
CookingThe Art of Simple Food: Notes, Lessons and Recipes from a Delicious RevolutionThe Art of Simple Food: Notes, Lessons and Recipes from a Delicious Revolution
Author: Waters, Alice
Clarkson Potter, 2007. Later printing.
Near fine, no dust jacket issued.
Stock number:
ISBN-13:
Shelf Code:09A6
Author: Waters, Alice
Clarkson Potter, 2007. Later printing.
Near fine, no dust jacket issued.
Stock number:
U0307336794ISBN-13:
9780307336798 Shelf Code:09A6
$21.50
Sold outHardcover, Used
CookingAt the Table of La Fortezza: Tuscan CookingAt the Table of La Fortezza: Tuscan Cooking
Author: Joseph, Annette
Rizzoli, 2022
Stock number:
ISBN-13:
Shelf Code:09B6
Author: Joseph, Annette
Rizzoli, 2022
Stock number:
0847869482ISBN-13:
97808478694810 Shelf Code:09B6
Autumn: A Menu for All SeasonsAutumn: A Menu for All Seasons
Author: Beale-Groom, Pascale
Olive-Tree, 2009.
Very good+ in lightly rubbed jacket.
Stock number:
ISBN-13:
Shelf Code:WIN1
Author: Beale-Groom, Pascale
Olive-Tree, 2009.
Very good+ in lightly rubbed jacket.
Stock number:
U0974960365ISBN-13:
9780974960364 Shelf Code:WIN1
$23.50
Sold outHardcover, Used
CookingBake Until Bubbly: The Ultimate Casserole CookbookBake Until Bubbly: The Ultimate Casserole Cookbook
Author: Wright, Clifford A.
Houghton Mifflin Harcourt, 2008.
Near fine in French flaps.
Stock number:
ISBN-13:
Shelf Code:09A6
Author: Wright, Clifford A.
Houghton Mifflin Harcourt, 2008.
Near fine in French flaps.
Stock number:
U0471754471ISBN-13:
9780471754473 Shelf Code:09A6
Bake: My Best Ever Recipes for the ClassicsBake: My Best Ever Recipes for the Classics
Author: Hollywood, Paul
Bloomsbury, 2022
Stock number:
ISBN-13:
Shelf Code:06A4
Author: Hollywood, Paul
Bloomsbury, 2022
Stock number:
1635579295ISBN-13:
9781635579291 Shelf Code:06A4
$40.00
Sold outUnknown binding
CookingThe Bakers: A Simple Book About the Pleasures of Baking BreadThe Bakers: A Simple Book About the Pleasures of Baking Bread
Author: Adkins, Jan
Scribners, 1975.
Near fine in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Adkins, Jan
Scribners, 1975.
Near fine in dust jacket.
Stock number:
U0684143879ISBN-13:
9780684143873 Shelf Code:06A2
$9.00
Sold outUnknown binding
CookingBaking With Julia: Savor the Joys of Baking with America's Best BakersBaking With Julia: Savor the Joys of Baking with America's Best Bakers
Author: Greenspan, Dorie
( Based on the PBS Series of Julia Child )
Morrow, 1996. Thick quarto. Later printing.
Very good in dust jacket, some wear.
Stock number:
ISBN-13:
Shelf Code:09A3
Author: Greenspan, Dorie
( Based on the PBS Series of Julia Child )
Morrow, 1996. Thick quarto. Later printing.
Very good in dust jacket, some wear.
Stock number:
U0688146570ISBN-13:
9780688146573 Shelf Code:09A3
Barefoot Contessa Back to Basics: Fabulous Flavor from Simple..Barefoot Contessa Back to Basics: Fabulous Flavor from Simple..
Author: Garten, Ina
Clarkson Potter, 2008.
Very good in dust jacket, some edgewear.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Garten, Ina
Clarkson Potter, 2008.
Very good in dust jacket, some edgewear.
Stock number:
U1400054354ISBN-13:
97814000543510 Shelf Code:06A3
$15.00
Sold outUnknown binding
CookingBarefoot Contessa Family Style: Easy Ideas and RecipesBarefoot Contessa Family Style: Easy Ideas and Recipes
Author: Garten, Ina
Clarkson Potter, 2002.
Very good in dust jacket.
Stock number:
ISBN-13:
Shelf Code:09A4
Author: Garten, Ina
Clarkson Potter, 2002.
Very good in dust jacket.
Stock number:
U060961066XISBN-13:
9780609610664 Shelf Code:09A4
$15.00
Sold outUnknown binding
CookingBarefoot Contessa at Home: Everyday Recipes You'll Make Over and OverBarefoot Contessa at Home: Everyday Recipes You'll Make Over and Over
Author: Garten, Ina
Clarkson Potter, 2006.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:09A4
Author: Garten, Ina
Clarkson Potter, 2006.
Very good or better in dust jacket.
Stock number:
U1400054346ISBN-13:
9781400054343 Shelf Code:09A4
$17.50
Sold outHardcover, Used
CookingBarefoot Contessa: Parties!Barefoot Contessa: Parties!
Author: Garten, Ina
( James Merrell (Phot) )
Clarkson Potter, 2001.
Very good in dust jacket.
Stock number:
ISBN-13:
Shelf Code:09A4
Author: Garten, Ina
( James Merrell (Phot) )
Clarkson Potter, 2001.
Very good in dust jacket.
Stock number:
U0609606441ISBN-13:
9780609606445 Shelf Code:09A4
$17.50
Sold outUnknown binding
CookingBe Ready When the Luck Happens: A MemoirBe Ready When the Luck Happens: A Memoir
Author: Garten, Ina
Crown, 2024
Stock number:
ISBN-13:
Shelf Code:08O3
Author: Garten, Ina
Crown, 2024
Stock number:
9780593799895ISBN-13:
9789780593797 Shelf Code:08O3
$34.00
Sold outHardcover, New
CookingMemoir
Beatrix Potter's Country CookingBeatrix Potter's Country Cooking
Author: Paston-Williams, Sara
Frederic Warne & Co., 1991. First thus.
Very good in dust jacket.
Stock number:
ISBN-13:
Shelf Code:09A7
Author: Paston-Williams, Sara
Frederic Warne & Co., 1991. First thus.
Very good in dust jacket.
Stock number:
U0723236437ISBN-13:
978/723236436 Shelf Code:09A7
Bernard Clayton's New Complete Book of Breads (30th Anniversary Edition)Bernard Clayton's New Complete Book of Breads (30th Anniversary Edition)
Author: Clayton, Bernard
Simon & Shuster, 2006.
Very good, remainder mark.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Clayton, Bernard
Simon & Shuster, 2006.
Very good, remainder mark.
Stock number:
U0743287096ISBN-13:
9780743287098 Shelf Code:06A2
$12.50
Sold outUnknown binding
CookingThe Berry BibleThe Berry Bible
Author: Hibler, Janie
Morrow, 2004.
Very good in dust jacket, top edge a bit worn.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Hibler, Janie
Morrow, 2004.
Very good in dust jacket, top edge a bit worn.
Stock number:
U0060085487ISBN-13:
9780060085483 Shelf Code:06A3
$11.00
Sold outUnknown binding
CookingThe Best American Food Writing 2022The Best American Food Writing 2022
Author: El-Waylly, Sohla
Mariner Books, 2022
Stock number:
ISBN-13:
Shelf Code:09B3
Author: El-Waylly, Sohla
Mariner Books, 2022
Stock number:
0063254417ISBN-13:
9780063254411 Shelf Code:09B3
The Best American Food Writing 2023The Best American Food Writing 2023
Author: Bittman, Mark | Killingsworth, Silvia
Mariner, 2023
Stock number:
ISBN-13:
Shelf Code:09B4
Author: Bittman, Mark | Killingsworth, Silvia
Mariner, 2023
Stock number:
0063322528ISBN-13:
9780063322523 Shelf Code:09B4
$18.99
Sold outPaperback, New
Cooking281 books | Displaying page 1 of 10
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