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215 books | Displaying page 2 of 8
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The Blue Zones American KitchenThe Blue Zones American Kitchen
Author: Buettner, Dan
National Geographic, 2022

Stock number: 1426222475
ISBN-13: 9781426222474 
Shelf Code:06A2

$35.00


Hardcover, New

 Cooking

The Bob Ross Cookbook: Happy Little Recipes for Family and FriendsThe Bob Ross Cookbook: Happy Little Recipes for Family and Friends
Author: Pearlman, Robb
Running Press, 2020.
Near fine, no jacket as issued.
Stock number: U0762469137
ISBN-13: 97807624691310 
Shelf Code:06A4

$10.00


Hardcover, Used

 Cooking

Bobby Flay's From My Kitchen to Your TableBobby Flay's From My Kitchen to Your Table
Author: Flay, Bobby
( Joan Schwartz )
Random House.
Very good or better in dust jacket.
Stock number: U0517707292
ISBN-13: 978/517707296 
Shelf Code:06A3

$13.50


Hardcover, Used

 Cooking

The Book of TeaThe Book of Tea
Author: Okakura, Kakuzo
Shambhala, 2023

Stock number: 1645471322
ISBN-13: 9781645471325 
Shelf Code:12I3

$14.95


Paperback, New

 Taoism
Cooking
Bouchon BakeryBouchon Bakery
Author: Keller, Thomas
( Rouxel, Sebastien )
Artisan, 2012.
Very good in jacket, some bumping to corners.
Stock number: U1579654355
ISBN-13: 9781579654351 
Shelf Code:WIN1

$30.00

Sold out

Hardcover, Used

 Cooking

The Bread Baker's Apprentice: Mastering the Art of Extraordinary BreadThe Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
Author: Reinhart, Peter
Ten Speed Press, 2001.
Very good in jacket, edges & coating worn.
Stock number: U1580082688
ISBN-13: 9781580082686 
Shelf Code:WIN1

$22.50

Sold out

Hardcover, Used

 Cooking

$39.95


Hardcover, New

 Cooking

California Dish: What I Saw (And Cooked) At the American Culinary RevolutionCalifornia Dish: What I Saw (And Cooked) At the American Culinary Revolution
Author: Tower, Jeremiah
Free Press, 2000.
Very good in jacket, spine sunned.
Stock number: U0743228448
ISBN-13: 9780743228442 
Shelf Code:06B7

$12.50


Hardcover, Used

 Gastronomy
Cooking
Caprial's Bistro-Style CuisineCaprial's Bistro-Style Cuisine
Author: Pence, Caprial
Ten Speed Press, 1998.
Very good or better in dust jacket.
Stock number: U0898159466
ISBN-13: 9780898159462 
Shelf Code:06A5

$10.00


Hardcover, Used

 Cooking

Chez Panisse FruitChez Panisse Fruit
Author: Waters, Alice
( Tangren, Alan )
Harpercollins, 2002.
Very good in jacket.
Stock number: U0060199571
ISBN-13: 9780060199579 
Shelf Code:06B3

$12.50

Sold out

Hardcover, Used

 Cooking

Chez Panisse VegetablesChez Panisse Vegetables
Author: Waters, Alice
( Patricia Curtain (Illus) )
Harpercollins, 1996.
Near fine in very good jacket, some edgewear and s
Stock number: U0060171472
ISBN-13: 9780060171476 
Shelf Code:06B3

$23.50

Sold out

Hardcover, Used

 Vegetarian, Natural
Cooking
Chez Panisse: Pasta, Pizza & CalzoneChez Panisse: Pasta, Pizza & Calzone
Author: Waters, Alice
( Patricia Curtain & Martine Labro )
Random House, 1984. Later printing.
Very good in dust jacket.
Stock number: U0394530942
ISBN-13: 978/394530949 
Shelf Code:06A5

$12.50

Sold out

Hardcover, Out of Print

 Cooking

Clay baking: revival of an age-old art (Focus books)Clay baking: revival of an age-old art (Focus books)
Author: Begin, Carmen
Holt, 1973.
Very good or better.
Stock number: U0039299252
ISBN-13: 9780039299255 
Shelf Code:06A2

$7.00

Sold out

Paperback, Used

 Cooking

The Complete Book of French CookingThe Complete Book of French Cooking
Author: Bou?, Vincent | Delorme, Hubert
Flammarion, 2023

Stock number: 208042193X
ISBN-13: 9782080421937 
Shelf Code:IKE4

$45.00

Sold out

Hardcover, New

 Cooking

The Complete Book of Pastry: Sweet and SavoryThe Complete Book of Pastry: Sweet and Savory
Author: Clayton, Bernard Jr.
Fireside/Simon & Schuster, 1984.
Very good.
Stock number: U0671530747
ISBN-13: 9780671530747 
Shelf Code:06A2

$9.00

Sold out

Paperback, Used

 Cooking

Cook Like a ProCook Like a Pro
Author: Garten, Ina
Clarkson Potter

Stock number: 0804187045
ISBN-13: 9780804187046 
Shelf Code:06A3

$35.00


Hardcover, New

 Cooking

The Cook's HandbookThe Cook's Handbook
Author: Clements, Carole
Hermes House, 2001.
Very good or better in like dust jacket.
Stock number: U1843092670
ISBN-13: 9781843092674 
Shelf Code:06A2

$12.00

Sold out

Hardcover, Out of Print

 Cooking

Cook, Eat, RepeatCook, Eat, Repeat
Author: Lawson, Nigella
Ecco Press, 2021

Stock number: 0063079542
ISBN-13: 97800630795410 
Shelf Code:06A4

$31.99


Hardcover, New

 Cooking

CookWise: The Hows & Whys of Successful CookingCookWise: The Hows & Whys of Successful Cooking
Author: Corriher, Shirley O.
William Morrow Cookbooks, 1997.
Very good or better in dust jacket, a bit rumpled
Stock number: U0688102298
ISBN-13: 9780688102296 
Shelf Code:06A3

$14.00


Hardcover, Used

 Cooking

$40.00


Hardcover, New

 Cooking
Dance
Cooking With The Master ChefsCooking With The Master Chefs
Author: Child, Julia
Alfred A. Knopf, 1993.
Near fine in near fine dust jacket.
Stock number: U067942993X
ISBN-13: 9780679429937 
Shelf Code:06A2

$10.00

Sold out

Hardcover, Used

 Cooking

Cooking at Home with the Master ChefsCooking at Home with the Master Chefs
Author: Child, Julia
Knopf.
Very good or better.
Stock number: U0679748296
ISBN-13: 978/679748298 
Shelf Code:06A2

$10.00


Paperback, Used

 Cooking

Cooking for BabyCooking for Baby
Author: Barnes, Lisa
Gold Street Press, 2008.
Very good or better in dust jacket.
Stock number: U193453305X
ISBN-13: 9781934533055 
Shelf Code:09B6

$12.00


Hardcover, Used

 Cooking
Childcare
Cooking with Les Dames d'EscoffierCooking with Les Dames d'Escoffier
Author: Rosene, Marcella
( Pat Mozersky )
Sasquatch Books, 2008.
Near fine in very good jacket, some rubbing and we
Stock number: U1570615306
ISBN-13: 9781570615306 
Shelf Code:06A5

$15.00

Sold out

Hardcover, Used

 Cooking

$28.00


Hardcover, New

 Cooking
Society, Culture
Craft of Cooking: Notes and Recipes from a Restaurant KitchenCraft of Cooking: Notes and Recipes from a Restaurant Kitchen
Author: Colicchio, Tom
Clarkson Potter, 2003.
Near fine in jacket, light wear to top edge.
Stock number: U0609610503
ISBN-13: 9780609610503 
Shelf Code:06A2

$15.00

Sold out

Hardcover, Used

 Cooking

Cravings: Recipes for all the food you want to eatCravings: Recipes for all the food you want to eat
Author: Teigen, Chrissy
( Adeena Sussman )
Clarkson Potter, 2016.
Very good+, no dust jacket as issued.
Stock number: U9781101903919
ISBN-13: 9789781101908 
Shelf Code:06A5

$12.50


Hardcover, Used

 Cooking

Creepy Crawly Cuisine: The Gourmet Guide to Edible InsectsCreepy Crawly Cuisine: The Gourmet Guide to Edible Insects
Author: Ramos-Elorduy, Julieta
( Peter Menzel (Phot.) )
Park Street Press, 1998. Translated by Nancy Esteb
Very good or better.
Stock number: U089281747X
ISBN-13: 9780892817474 
Shelf Code:06A4

$8.50

Sold out

Paperback, Used

 Cooking

Diet for a Small Planet (Revised and Updated)Diet for a Small Planet (Revised and Updated)
Author: Lappe, Frances Moore
Ballantine Books, 2021

Stock number: 0593357779
ISBN-13: 9780593357774 
Shelf Code:11H2

$18.00


Paperback, New

 Health
Cooking
The Drunken BotanistThe Drunken Botanist
Author: Stewart, Amy
Algonquin Books, 2013.
New Book.
Stock number: 1616200464
ISBN-13: 9781616200466 
Shelf Code:06A5

$24.95


Hardcover, New

 Cooking


215 books | Displaying page 2 of 8
Previous Page Previous Page [11] [2] [33] [44] [55] [66] [77] [88] Next Page Next Page

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