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Cooking

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519 books | Displaying page 4 of 18
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Charlotte Au Chocolat : Memories of a Restaurant GirlhoodCharlotte Au Chocolat : Memories of a Restaurant Girlhood
Author: Silver, Charlotte
Penguin Publishing Group, 2013.
Very good or better.
Stock number: U1594486506
ISBN-13: 97815944865010 
Shelf Code:06B7

$8.00


Paperback, Used

 Gastronomy

Cheese and Culture: A History of Cheese and Its Place in Western CivilizationCheese and Culture: A History of Cheese and Its Place in Western Civilization
Author: Kindstedt, Paul S.
Chelsea Green, 2012.
Near fine, corners lightly worn.
Stock number: U9781603585064
ISBN-13: 9789781603587 
Shelf Code:06B6

$12.50


Paperback, Used

 Gastronomy
Cultural Studies
Chez Panisse FruitChez Panisse Fruit
Author: Waters, Alice
( Tangren, Alan )
Harpercollins, 2002.
Very good in jacket.
Stock number: U0060199571
ISBN-13: 9780060199579 
Shelf Code:06B3

$12.50

Sold out

Hardcover, Used

 Cooking

Chez Panisse Pasta, Pizza & CalzoneChez Panisse Pasta, Pizza & Calzone
Author: Waters, Alice
( Patricia Curtan & Martine Labro )
Random House, 1995.
Very good or better.
Stock number: U0679755365
ISBN-13: 9780679755364 
Shelf Code:06A7

$10.00


Paperback, Used

 International Cooking

Chez Panisse VegetablesChez Panisse Vegetables
Author: Waters, Alice
( Patricia Curtain (Illus) )
Harpercollins, 1996.
Near fine in very good jacket, some edgewear and s
Stock number: U0060171472
ISBN-13: 9780060171476 
Shelf Code:06B3

$23.50

Sold out

Hardcover, Used

 Vegetarian, Natural
Cooking
Chez Panisse: Pasta, Pizza & CalzoneChez Panisse: Pasta, Pizza & Calzone
Author: Waters, Alice
( Patricia Curtain & Martine Labro )
Random House, 1984. Later printing.
Very good in dust jacket.
Stock number: U0394530942
ISBN-13: 978/394530949 
Shelf Code:06A5

$12.50

Sold out

Hardcover, Out of Print

 Cooking

Chilean Wine: the HeritageChilean Wine: the Heritage
Author: Alvarado, Rodrigo
( Austin Huneeus )
Santiago, Chile: Origo Edinciones, 2005.
Fine in fine dust jacket.
Stock number: U1891267779
ISBN-13: 9781891267772 
Shelf Code:06B2

$20.00


Hardcover, Used

 Wine, Beer, Spirits

China the Beautiful CookbookChina the Beautiful Cookbook
Author: Sinclair, Kevin
Knapp, 1986.
Very good in dust jacket.
Stock number: U0895351765
ISBN-13: 978/8953517610 
Shelf Code:06A3

$18.50

Sold out

Hardcover, Out of Print

 International Cooking
Asia
Chinese Immigrant CookingChinese Immigrant Cooking
Author: Tsue-Ping, Mary Yee
First Glance Books, 1998.
Very good or better in dust jacket.
Stock number: U1885440324
ISBN-13: 9781885440327 
Shelf Code:06A6

$15.00


Hardcover, Used

 International Cooking
China
The Chinese-Kosher CookbookThe Chinese-Kosher Cookbook
Author: Grossman, Ruth and Bob
Paul S. Eriksson, 1964. Third printing.
Very good- in fair jacket. Soiled, gift inscript.
Stock number: GROSCHIN02 
Shelf Code:06A6

$10.50

Sold out

Hardcover, Out of Print

 American Regional Cooking
International Cooking
City Tavern Cookbook: 200 Years of Classic Recipes from America's First Gourmet RestaurantCity Tavern Cookbook: 200 Years of Classic Recipes from America's First Gourmet Restaurant
Author: Staib, Walter
( Michael Batterberry & John Mariani (Fwds) )
The Running Press, 1999
Very good+ in dust jacket. Gift inscription.
Stock number: U9780762405299
ISBN-13: 9789780762407 
Shelf Code:06A5

$13.50


Hardcover, Used

 American Regional Cooking
U.S. History
Classic Chinese CuisineClassic Chinese Cuisine
Author: Lo, Kenneth
Simon Schuster Trade, 1992.
Very good or better in dust jacket.
Stock number: U067171161X
ISBN-13: 97806717116110 
Shelf Code:06A6

$10.00


Hardcover, Used

 International Cooking
China
Classic German BakingClassic German Baking
Author: Weiss, Luisa
Ten Speed Press, 2016.
Near fine, no jacket as issued.
Stock number: U1607748258
ISBN-13: 97816077482510 
Shelf Code:06A6

$18.50

Sold out

Hardcover, Used

 International Cooking

The Classic Italian Cooking CourseThe Classic Italian Cooking Course
Author: Wright, Jeni
( Angela Boggiano )
Hermes House, 1999.
Very good in jacket, a few tears.
Stock number: U9781840381528
ISBN-13: 9789781840388 
Shelf Code:06A6

$11.50


Hardcover, Used

 International Cooking
Italy
Clay baking: revival of an age-old art (Focus books)Clay baking: revival of an age-old art (Focus books)
Author: Begin, Carmen
Holt, 1973.
Very good or better.
Stock number: U0039299252
ISBN-13: 9780039299255 
Shelf Code:06A2

$7.00

Sold out

Paperback, Used

 Cooking

Cocina! A Hands-On Guide to the Techniques of Southwestern..Cocina! A Hands-On Guide to the Techniques of Southwestern..
Author: Atkinson, Leland
( Mark Miller (Fwd) )
Ten Speed Press, 1996.
Near fine.
Stock number: U0898158419
ISBN-13: 97808981584110 
Shelf Code:06A7

$9.00


Paperback, Used

 International Cooking

Cod: A Biography of the Fish That Changed the WorldCod: A Biography of the Fish That Changed the World
Author: Kurlansky, Mark
Penguin USA, 1998.
Very good or better.
Stock number: U0140275010
ISBN-13: 9780140275018 
Shelf Code:10M2

$8.50

Sold out

Paperback, Used

 Nature
Gastronomy
Colorado Colore: A Palate of TastesColorado Colore: A Palate of Tastes
Author: Denver, Junior League of
Junior League of Denver, 2002. First printing of 7
Near fine, no jacket as issued.
Stock number: U0960394672
ISBN-13: 9780960394678 
Shelf Code:06A3

$12.50


Hardcover, Used

 American Regional Cooking

Comfort Me With Apples: More Adventures at the TableComfort Me With Apples: More Adventures at the Table
Author: Reichl, Ruth
Random House, 2002.
Very good or better.
Stock number: U0375758739
ISBN-13: 9780375758737 
Shelf Code:06B7

$9.00


Paperback, Used

 Gastronomy

The Complete Book of French CookingThe Complete Book of French Cooking
Author: Bou?, Vincent | Delorme, Hubert
Flammarion, 2023

Stock number: 208042193X
ISBN-13: 9782080421937 
Shelf Code:IKE4

$45.00

Sold out

Hardcover, New

 Cooking

The Complete Book of Indian CookingThe Complete Book of Indian Cooking
Author: Husain, Shehzad
( Rafi Fernandez )
Hermes House, 2005.
Near fine, no jacket as issued. A few bumps.
Stock number: U0681279966
ISBN-13: 9780681279964 
Shelf Code:06A6

$17.50

Sold out

Hardcover, Used

 International Cooking
India
The Complete Book of Pastry: Sweet and SavoryThe Complete Book of Pastry: Sweet and Savory
Author: Clayton, Bernard Jr.
Fireside/Simon & Schuster, 1984.
Very good.
Stock number: U0671530747
ISBN-13: 9780671530747 
Shelf Code:06A2

$9.00

Sold out

Paperback, Used

 Cooking

The Complete Books of Asian Cooking: Hundreds of Traditional and Inspiring Asian Dishes...The Complete Books of Asian Cooking: Hundreds of Traditional and Inspiring Asian Dishes...
Author: Darbyshire, Lydia (Editor)
Burlington Books.
Very good.
Stock number: U9781861553874
ISBN-13: 97897818615510 
Shelf Code:06A5

$13.50

Sold out

Paperback, Used

 International Cooking
Asia
Complete Guide To Claypot CookingComplete Guide To Claypot Cooking
Author: Jones, Bridget
Salamander, 1993. Tall, narrow 8vo.
Very good in illustrated boards, no dust jacket.
Stock number: JONECOMP02 
Shelf Code:06A3

$8.50


Hardcover, Out of Print

 Cooking

Complete Guide to Nutritional Health: More Than 600 Foods and RecipesComplete Guide to Nutritional Health: More Than 600 Foods and Recipes
Author: Cousin, Pierre Jean
( Kirsten Hartvig )
Duncan Baird, 2006.
Very good in French flaps.
Stock number: U1844831159
ISBN-13: 9781844831159 
Shelf Code:06B3

$15.00


Paperback, Used

 Vegetarian, Natural
Health
The Complete Spanish CookbookThe Complete Spanish Cookbook
Author: Aris, Pepita
Hermes House.
Very good in jacket, several tears.
Stock number: U9780681280106
ISBN-13: 9789780681289 
Shelf Code:06A7

$15.00


Hardcover, Used

 International Cooking
Spain
Cook Like a ProCook Like a Pro
Author: Garten, Ina
Clarkson Potter

Stock number: 0804187045
ISBN-13: 9780804187046 
Shelf Code:06A3

$35.00


Hardcover, New

 Cooking

The Cook's HandbookThe Cook's Handbook
Author: Clements, Carole
Hermes House, 2001.
Very good or better in like dust jacket.
Stock number: U1843092670
ISBN-13: 9781843092674 
Shelf Code:06A2

$12.00

Sold out

Hardcover, Out of Print

 Cooking

A Cook's Tour: Global Adventures in Extreme CuisinesA Cook's Tour: Global Adventures in Extreme Cuisines
Author: Bourdain, Anthony
Ecco Press, 2002.
Very good or better.
Stock number: U0060012781
ISBN-13: 9780060012786 
Shelf Code:06B5

$8.50

Sold out

Paperback, Used

 Gastronomy
Travel
Cook, Eat, RepeatCook, Eat, Repeat
Author: Lawson, Nigella
Ecco Press, 2021

Stock number: 0063079542
ISBN-13: 97800630795410 
Shelf Code:06A4

$31.99


Hardcover, New

 Cooking


519 books | Displaying page 4 of 18
Previous Page Previous Page [11] [22] [33] [4] [55] [66] [77] [1010] [1818] Next Page Next Page

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