Cooking
Sort By: Title↑Title↑Author Author Price Price662 books | Displaying page 4 of 23
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Cooking
France
Crafts
California
Santa Barbara
California
American Regional Cooking
Spain
662 books | Displaying page 4 of 23
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Previous Page Previous Page [11] [22] [33] [4] [55] [66] [77] [1010] [2020] [2323] Next Page Next Page
The Blue Heron Ranch Cookbook: Recipes and Stories from a Zen RetreatThe Blue Heron Ranch Cookbook: Recipes and Stories from a Zen Retreat
Author: Natali, Nadia
North Atlantic Books, 2008.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:09B7
Author: Natali, Nadia
North Atlantic Books, 2008.
Very good or better.
Stock number:
U155643717XISBN-13:
9781556437175 Shelf Code:09B7
Blue Trout and Black Truffles: The Peregrinations of an EpicureBlue Trout and Black Truffles: The Peregrinations of an Epicure
Author: Wechsberg, Joseph
Knopf, 1966. Third printing.
Very good in clipped jacket, light edgewear.
Stock number:
Shelf Code:09B4
Author: Wechsberg, Joseph
Knopf, 1966. Third printing.
Very good in clipped jacket, light edgewear.
Stock number:
WECHBLUE02 Shelf Code:09B4
$27.50
Sold outHardcover, Out of Print
GastronomyThe Blue Zones American KitchenThe Blue Zones American Kitchen
Author: Buettner, Dan
National Geographic, 2022
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Buettner, Dan
National Geographic, 2022
Stock number:
1426222475ISBN-13:
9781426222474 Shelf Code:06A2
$35.00
Sold outUnknown binding
CookingThe Bob Ross Cookbook: Happy Little Recipes for Family and FriendsThe Bob Ross Cookbook: Happy Little Recipes for Family and Friends
Author: Pearlman, Robb
Running Press, 2020.
Near fine, no jacket as issued.
Stock number:
ISBN-13:
Shelf Code:06A4
Author: Pearlman, Robb
Running Press, 2020.
Near fine, no jacket as issued.
Stock number:
U0762469137ISBN-13:
97807624691310 Shelf Code:06A4
$10.00
Sold outUnknown binding
CookingBobby Flay's From My Kitchen to Your TableBobby Flay's From My Kitchen to Your Table
Author: Flay, Bobby
( Joan Schwartz )
Random House.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:09A6
Author: Flay, Bobby
( Joan Schwartz )
Random House.
Very good or better in dust jacket.
Stock number:
U0517707292ISBN-13:
978/517707296 Shelf Code:09A6
Book of SushiBook of Sushi
Author: Omae, Hinjiro & Yuzuru Tachibana
Kodansha, 1988.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:09B6
Author: Omae, Hinjiro & Yuzuru Tachibana
Kodansha, 1988.
Very good or better.
Stock number:
U0870118668ISBN-13:
9780870118661 Shelf Code:09B6
$11.50
Sold outUnknown binding
International CookingThe Book of TeaThe Book of Tea
Author: Okakura, Kakuzo
Shambhala, 2023
Stock number:
ISBN-13:
Shelf Code:12I1
Author: Okakura, Kakuzo
Shambhala, 2023
Stock number:
1645471322ISBN-13:
9781645471325 Shelf Code:12I1
$14.95
Sold outPaperback, New
TaoismCooking
BouchonBouchon
Author: Keller, Thomas
Artisan, 2004. Stated first printing.
Very good in good jacket, several tears and wear.
Stock number:
ISBN-13:
Shelf Code:09A5
Author: Keller, Thomas
Artisan, 2004. Stated first printing.
Very good in good jacket, several tears and wear.
Stock number:
U1579652395ISBN-13:
9781579652395 Shelf Code:09A5
$17.50
Sold outUnknown binding
CookingBouchon BakeryBouchon Bakery
Author: Keller, Thomas
( Rouxel, Sebastien )
Artisan, 2012.
Very good in jacket, some bumping to corners.
Stock number:
ISBN-13:
Shelf Code:WIN1
Author: Keller, Thomas
( Rouxel, Sebastien )
Artisan, 2012.
Very good in jacket, some bumping to corners.
Stock number:
U1579654355ISBN-13:
9781579654351 Shelf Code:WIN1
$30.00
Sold outUnknown binding
CookingBourdain: The Definitive Oral BiographyBourdain: The Definitive Oral Biography
Author: Woolever, Laueir
Ecco Press, 2022
Stock number:
ISBN-13:
Shelf Code:09B3
Author: Woolever, Laueir
Ecco Press, 2022
Stock number:
0062909118ISBN-13:
9780062909114 Shelf Code:09B3
The Bradshaw Family Cookbook: Our Favorite Recipes for Game Days, Weekdays, and Any DayThe Bradshaw Family Cookbook: Our Favorite Recipes for Game Days, Weekdays, and Any Day
Author: Bradshaw, Terry , Bradshaw, Tammy , Bradshaw, Rach
Flatiron, 2025
Stock number:
ISBN-13:
Shelf Code:09A3
Author: Bradshaw, Terry , Bradshaw, Tammy , Bradshaw, Rach
Flatiron, 2025
Stock number:
9781250344939ISBN-13:
9789781250347 Shelf Code:09A3
The Bread Baker's Apprentice: Mastering the Art of Extraordinary BreadThe Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
Author: Reinhart, Peter
Ten Speed Press, 2001.
Very good in jacket, edges & coating worn.
Stock number:
ISBN-13:
Shelf Code:WIN1
Author: Reinhart, Peter
Ten Speed Press, 2001.
Very good in jacket, edges & coating worn.
Stock number:
U1580082688ISBN-13:
9781580082686 Shelf Code:WIN1
$22.50
Sold outUnknown binding
CookingBread and Chocolate: My Food Life In and Around San FranciscoBread and Chocolate: My Food Life In and Around San Francisco
Author: Gage, Fran
Sasquatch Books, 2002.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:09B2
Author: Gage, Fran
Sasquatch Books, 2002.
Very good or better.
Stock number:
U157061153XISBN-13:
9781570611537 Shelf Code:09B2
Breakfast, Lunch, Tea: Rose Bakery [Paris]Breakfast, Lunch, Tea: Rose Bakery [Paris]
Author: Carrarini, Rose
Phaidon, 2013.
Near fine in green boards, no dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Carrarini, Rose
Phaidon, 2013.
Near fine in green boards, no dust jacket.
Stock number:
U0714844659ISBN-13:
9780714844657 Shelf Code:06A2
$15.00
Sold outUnknown binding
International CookingFrance
Breaking Bread: Recipes and Stories from Immigrant KitchensBreaking Bread: Recipes and Stories from Immigrant Kitchens
Author: Anderson, Lynne Christy
University of California Press, 2011.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:09B3
Author: Anderson, Lynne Christy
University of California Press, 2011.
Very good or better.
Stock number:
U0520271432ISBN-13:
9780520271432 Shelf Code:09B3
BrewingBrewing
Author: Lewis, Michael J.
( Tom W. Young. )
Chapman & Hall, 1995.
Very good, a tad battered.
Stock number:
ISBN-13:
Shelf Code:09A2
Author: Lewis, Michael J.
( Tom W. Young. )
Chapman & Hall, 1995.
Very good, a tad battered.
Stock number:
U041226420XISBN-13:
9780412264207 Shelf Code:09A2
Brewing Microbiology: Third EditionBrewing Microbiology: Third Edition
Author: Priest, Fergus G. (Editor)
Springer, 2002.
Very good+.
Stock number:
ISBN-13:
Shelf Code:09A2
Author: Priest, Fergus G. (Editor)
Springer, 2002.
Very good+.
Stock number:
U8184890443ISBN-13:
97881848904410 Shelf Code:09A2
Build Your Own Earth Oven: A Low-Cost, Wood-Fired Mud OvenBuild Your Own Earth Oven: A Low-Cost, Wood-Fired Mud Oven
Author: Denzer, Kiko
Hand Print Press, 2001.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:09A4
Author: Denzer, Kiko
Hand Print Press, 2001.
Very good or better.
Stock number:
U0967984602ISBN-13:
9780967984605 Shelf Code:09A4
$11.50
Sold outPaperback, Used
CookingCrafts
The Cake Mix DoctorThe Cake Mix Doctor
Author: Byrn, Anne
Workman Pub Co, 1999.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:09A4
Author: Byrn, Anne
Workman Pub Co, 1999.
Very good or better.
Stock number:
U0761117199ISBN-13:
9780761117193 Shelf Code:09A4
Cali Baja Cuisine: Tijuana Tacos, Ensenada Aguachiles, San Diego Cali Burritos + MoreCali Baja Cuisine: Tijuana Tacos, Ensenada Aguachiles, San Diego Cali Burritos + More
Author: Gardiner, Michael A.
Riaaoli, 2023
Stock number:
ISBN-13:
Shelf Code:09A4
Author: Gardiner, Michael A.
Riaaoli, 2023
Stock number:
0847873552ISBN-13:
9780847873555 Shelf Code:09A4
$39.95
Sold outHardcover, New
CookingCalifornia Dish: What I Saw (And Cooked) At the American Culinary RevolutionCalifornia Dish: What I Saw (And Cooked) At the American Culinary Revolution
Author: Tower, Jeremiah
Free Press, 2000.
Very good in jacket, spine sunned.
Stock number:
ISBN-13:
Shelf Code:09B5
Author: Tower, Jeremiah
Free Press, 2000.
Very good in jacket, spine sunned.
Stock number:
U0743228448ISBN-13:
9780743228442 Shelf Code:09B5
California Fresh CookbookCalifornia Fresh Cookbook
Author: Junior League
( M.F.K. Fisher (Fwd) )
Junior League of Oakland-East Bay, 1985
Very good+ in good+ jacket, worn edges and a few t
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Junior League
( M.F.K. Fisher (Fwd) )
Junior League of Oakland-East Bay, 1985
Very good+ in good+ jacket, worn edges and a few t
Stock number:
U0961374403ISBN-13:
978/961374402 Shelf Code:06A3
$12.50
Sold outUnknown binding
American Regional CookingCalifornia
California Herb Cookery from the Ranch House RestaurantCalifornia Herb Cookery from the Ranch House Restaurant
Author: Hooker, Alan
( Beatrice Wood, illus. )
Edwin House, 1996.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:09A4
Author: Hooker, Alan
( Beatrice Wood, illus. )
Edwin House, 1996.
Very good or better.
Stock number:
U0964924706ISBN-13:
9780964924703 Shelf Code:09A4
$12.50
Sold outPaperback, Out of Print
CookingSanta Barbara
California Heritage Continues: A CookbookCalifornia Heritage Continues: A Cookbook
Author: Pasadena Junior League
Doubleday, 1987.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Pasadena Junior League
Doubleday, 1987.
Very good or better in dust jacket.
Stock number:
U0385198736ISBN-13:
978/385198738 Shelf Code:06A3
$12.50
Sold outUnknown binding
American Regional CookingCalifornia
California Rancho Cooking: Mexican and Californian RecipesCalifornia Rancho Cooking: Mexican and Californian Recipes
Author: McMahan, Jacqueline H.
Sasquatch Books, 2001.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:11D4
Author: McMahan, Jacqueline H.
Sasquatch Books, 2001.
Very good or better.
Stock number:
U1570613842ISBN-13:
9781570613845 Shelf Code:11D4
$15.00
Sold outUnknown binding
Santa BarbaraAmerican Regional Cooking
Canal House Cook Something: Recipes to Rely OnCanal House Cook Something: Recipes to Rely On
Author: Hirscheimer, Christopher & Melissa Hamilton
Voracious/Little, Brown, 2019.
Near fine, no jacket as issued.
Stock number:
ISBN-13:
Shelf Code:09A4
Author: Hirscheimer, Christopher & Melissa Hamilton
Voracious/Little, Brown, 2019.
Near fine, no jacket as issued.
Stock number:
U9780316268257ISBN-13:
9789780316266 Shelf Code:09A4
$18.50
Sold outHardcover, Used
CookingThe Cancer-Fighting Kitchen, Second Edition: Nourishing, Big-Flavor...The Cancer-Fighting Kitchen, Second Edition: Nourishing, Big-Flavor...
Author: Katz, Rebecca
( Mat Edelson )
Ten Speed Press, 2017. Second edition.
Near fine, no jacket as issued.
Stock number:
ISBN-13:
Shelf Code:09B7
Author: Katz, Rebecca
( Mat Edelson )
Ten Speed Press, 2017. Second edition.
Near fine, no jacket as issued.
Stock number:
U0399578714ISBN-13:
9780399578717 Shelf Code:09B7
Caprial's Bistro-Style CuisineCaprial's Bistro-Style Cuisine
Author: Pence, Caprial
Ten Speed Press, 1998.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Pence, Caprial
Ten Speed Press, 1998.
Very good or better in dust jacket.
Stock number:
U0898159466ISBN-13:
9780898159462 Shelf Code:06A5
$10.00
Sold outUnknown binding
CookingCatalan CuisineCatalan Cuisine
Author: Andrews, Colman
Collier, 1992. First thus.
Very good, some sunfading to corners.
Stock number:
ISBN-13:
Shelf Code:09A7
Author: Andrews, Colman
Collier, 1992. First thus.
Very good, some sunfading to corners.
Stock number:
U0020090757ISBN-13:
978/020090755 Shelf Code:09A7
$10.50
Sold outPaperback, Used
International CookingSpain
Charcuterie: The Craft of Salting, Smoking & CuringCharcuterie: The Craft of Salting, Smoking & Curing
Author: Ruhlman, Michael et al
W.W. Norton, 2013. Later printing. Revised.
Very good in jacket, a few tears.
Stock number:
ISBN-13:
Shelf Code:09A6
Author: Ruhlman, Michael et al
W.W. Norton, 2013. Later printing. Revised.
Very good in jacket, a few tears.
Stock number:
U9780393240054ISBN-13:
9789780393243 Shelf Code:09A6
$15.00
Sold outHardcover, Used
Cooking662 books | Displaying page 4 of 23
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