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158 books | Displaying page 1 of 6
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Roald Dahl's Revolting RecipesRoald Dahl's Revolting Recipes
Author: Dahl, Roald
Puffin, 1997.
Very good or better.
Stock number: U0140378200
ISBN-13: 9780140378207 
Shelf Code:12M4

$4.50


Paperback, Used

 Juvenile Non-Fiction
Cooking
Hot Licks: Great Recipes for Making and Cooking With Hot SaucesHot Licks: Great Recipes for Making and Cooking With Hot Sauces
Author: Thompson, Jennifer
Chronicle Books.
Very good or better in dust jacket.
Stock number: U0811805751
ISBN-13: 9780811805759 
Shelf Code:06A5

$6.00


Hardcover, Used

 Cooking

The Taste of Gloucester A Fisherman's Wife CooksThe Taste of Gloucester A Fisherman's Wife Cooks
Author: Fisherman's Wives
Gloucester Cookbook Committee, 1976. Plastic comb binding.
Very good.
Stock number: FISHTAST03 
Shelf Code:06A3

$7.00


Paperback, Used

 Cooking

Hot, Hotter, Hottest: 50 Fiery RecipesHot, Hotter, Hottest: 50 Fiery Recipes
Author: Hazen, Janet
( Joyce Oudkerk Pool )
Chronicle Books, 1992.
Near fine.
Stock number: U0811800792
ISBN-13: 9780811800792 
Shelf Code:06A7

$7.00


Paperback, Used

 International Cooking
Cooking
Wild Greens And SaladsWild Greens And Salads
Author: Nyerges, Christopher
( Janice Fryling (Illus.) )
Stackpole Books, 1982.
Very good-.
Stock number: U0811721450
ISBN-13: 9780811721455 
Shelf Code:06B3

$7.00


Paperback, Used

 Vegetarian, Natural
Cooking
Clay baking: revival of an age-old art (Focus books)Clay baking: revival of an age-old art (Focus books)
Author: Begin, Carmen
Holt, 1973.
Very good or better.
Stock number: U0039299252
ISBN-13: 9780039299255 
Shelf Code:06A2

$7.00


Paperback, Used

 Cooking

Just Jerky: The Complete Guide to Making ItJust Jerky: The Complete Guide to Making It
Author: Bell, Mary
Dry Store Publishing Company, 1996.
Very good or better.
Stock number: U0965357201
ISBN-13: 9780965357203 
Shelf Code:06A2

$7.00


Paperback, Used

 Cooking

Post-War Kitchen: Nostalgic Food and Facts from 1945-1954Post-War Kitchen: Nostalgic Food and Facts from 1945-1954
Author: Patten, Marguerite
Past Times, 2001.
Very good.
Stock number: U0600604640
ISBN-13: 9780600604648 
Shelf Code:06A4

$7.00


Paperback, Out of Print

 Cooking

Ben & Jerry's Homemade Ice Cream & Dessert BookBen & Jerry's Homemade Ice Cream & Dessert Book
Author: Cohen, Ben
( Jerry Greenfield )
Workman Publishing, 1987.
Very good or better
Stock number: U0894803123
ISBN-13: 9780894803123 
Shelf Code:06A2

$7.00


Paperback, Used

 Cooking

Sangria: Fun and Festive RecipesSangria: Fun and Festive Recipes
Author: Hellmich, Mittie
( Victoria Pearson (Phot) )
Chronicle Books, 2004.
Very good or better in dust jacket.
Stock number: U0811842908
ISBN-13: 9780811842907 
Shelf Code:06B2

$7.50


Hardcover, Used

 Cooking
Wine, Beer, Spirits
Wild Mushrooms (Northwest Homegrown Cookbook Series)Wild Mushrooms (Northwest Homegrown Cookbook Series)
Author: Nims, Cynthia
( Don Barnett (Illus.) )
Westwinds Press, 2004.
Very good or better.
Stock number: U1558686959
ISBN-13: 9781558686953 
Shelf Code:06A4

$7.50


Paperback, Used

 Cooking

The Perfect Pumpkin: Growing/Cooking/CarvingThe Perfect Pumpkin: Growing/Cooking/Carving
Author: Damerow, Gail
Storey Publishing, 1997.
Very good or better.
Stock number: U0882669931
ISBN-13: 9780882669939 
Shelf Code:06A3

$7.50


Paperback, Used

 Cooking

Well-Filled Tortilla CookbookWell-Filled Tortilla Cookbook
Author: Wise, Victoria
( Susanna Hoffman )
Workman, 1990.
Very good or better
Stock number: U0894803646
ISBN-13: 9780894803642 
Shelf Code:06A7

$8.00


Paperback, Used

 Cooking

The New Diabetic CookbookThe New Diabetic Cookbook
Author: Cavaiani, Mabel
McGraw-Hill/Contemporary Books, 1996.
Very good or better.
Stock number: U0809231646
ISBN-13: 9780809231645 
Shelf Code:06B3

$8.00


Paperback, Used

 Cooking
Health
Naked Chocolate: The Astounding Truth About The World's Greatest FoodNaked Chocolate: The Astounding Truth About The World's Greatest Food
Author: Wolfe, David
Sunfood Nutrition, 2005.
Very good or better.
Stock number: U0965353397
ISBN-13: 9780965353397 
Shelf Code:06B7

$8.00


Paperback, Used

 Cooking
Health
Herb Cookery and Other RecipesHerb Cookery and Other Recipes
Author: Hooker, Alan
101 Productions, 1973. Oblong 8vo.
Very good, some insect damage to front cover esp to bottom.
Stock number: U0912238100
ISBN-13: 9780912238104 
Shelf Code:06A3

$8.00


Paperback, Out of Print

 Cooking

OlivesOlives
Author: Rogers, Ford B.
Ten Speed Press, 1995.
Very good or better.
Stock number: U0898156793
ISBN-13: 9780898156799 
Shelf Code:06A5

$8.00


Paperback, Used

 Cooking
Gastronomy
New Complete Joy Of Home BrewingNew Complete Joy Of Home Brewing
Author: Papazian, Charlie
Avon, 1991.
Very good.
Stock number: U0380763664
ISBN-13: 9780380763665 
Shelf Code:06B2

$8.00


Paperback, Used

 Wine, Beer, Spirits
Cooking
Great British Cooking: A Well Kept SecretGreat British Cooking: A Well Kept Secret
Author: Garmey, Jane
Harper & Row, 1992.
Very good or better.
Stock number: U0060974591
ISBN-13: 9780060974596 
Shelf Code:06A6

$8.00


Paperback, Used

 Cooking
Great Britain
Food Matters: A Guide to Conscious Eating with More Than 75 RecipesFood Matters: A Guide to Conscious Eating with More Than 75 Recipes
Author: Bittman, Mark
Simon & Schuster, 2009.
Very good or better.
Stock number: U1416575650
ISBN-13: 9781416575658 
Shelf Code:06B5

$8.00


Paperback, Used

 Cooking
Gastronomy
Fresh Start Cworkbook : A Personalized Guide to Making Baby FoodFresh Start Cworkbook : A Personalized Guide to Making Baby Food
Author: Tallman, Cheryl
Fresh Baby, 2002. Spiral binding in boards.
Very good.
Stock number: U097272270X
ISBN-13: 9780972722704 
Shelf Code:09B6

$8.00


Hardcover, Used

 Cooking
Education
Amber Waves of Grain: American Macrobiotic CookingAmber Waves of Grain: American Macrobiotic Cooking
Author: Jack, Alex
Japan Pubns, 1992.
Very good or better.
Stock number: U0870408771
ISBN-13: 9780870408779 
Shelf Code:06B3

$8.00


Paperback, Used

 Vegetarian, Natural
Cooking
Brewing Mead: Wassail! In Mazers of MeadBrewing Mead: Wassail! In Mazers of Mead
Author: Gayre, Robert
( Charlie Papazian )
Brewers Publications, 1986.
Very good, a few stains to fore-edge.
Stock number: U0937381004
ISBN-13: 9780937381007 
Shelf Code:06B2

$8.50


Paperback, Out of Print

 Wine, Beer, Spirits
Cooking
Gluten-Free Cupcakes: 50 Irresistible Recipes with Almond and CoconutGluten-Free Cupcakes: 50 Irresistible Recipes with Almond and Coconut
Author: Amsterdam, Elana
Celestial Arts, 2011.
Very good or better.
Stock number: U158761166X
ISBN-13: 9781587611667 
Shelf Code:06A2

$8.50


Paperback, Used

 Cooking

Fix-It and Forget-It Cookbook: Feasting With Your Slow CookerFix-It and Forget-It Cookbook: Feasting With Your Slow Cooker
Author: Ranck, Dawn J.
( Phyllis Pellman Good )
Good Books, 2001.
Very good or better.
Stock number: U1561483397
ISBN-13: 9781561483396 
Shelf Code:06A4

$8.50


Paperback, Used

 Cooking

Meal in a Mug: 80 Fast, Easy Recipes for Hungry PeopleMeal in a Mug: 80 Fast, Easy Recipes for Hungry People
Author: Smart, Denise
Atria Books, 2015.
Very good or better.
Stock number: U1476798141
ISBN-13: 9781476798141 
Shelf Code:06A5

$8.50


Paperback, Used

 Cooking

The Cannabis Cookbook: Over 35 Tasty Recipes for Meals, Munchies...The Cannabis Cookbook: Over 35 Tasty Recipes for Meals, Munchies...
Author: Pilcher, Tim
Running Press, 2007.
Very good or better.
Stock number: U0762430907
ISBN-13: 9780762430901 
Shelf Code:10I5

$8.50


Paperback, Used

 Cooking
Drugs & Alcohol
The Cheese Lover's Companion: The Ultimate A-to-Z Cheese Guide With..The Cheese Lover's Companion: The Ultimate A-to-Z Cheese Guide With..
Author: Herbst, Sharon Tyler
( Ron Herbst )
William Morrow Cookbooks, 2007.
Very good or better.
Stock number: U0060537043
ISBN-13: 9780060537043 
Shelf Code:06B6

$8.50


Paperback, Used

 Gastronomy
Cooking
Joe's Book of Mushroom CookeryJoe's Book of Mushroom Cookery
Author: Czarnecki, Jack
Atheneum, 1988.
Very good or better.
Stock number: U0689707428
ISBN-13: 9780689707421 
Shelf Code:06A3

$8.50


Paperback, Out of Print

 Cooking

Wild Foods Cookbook & Field GuideWild Foods Cookbook & Field Guide
Author: Tatum, Billy Joe
( Jim Blackfeather Rose )
Workman, 1985.
Very good.
Stock number: U0911104771
ISBN-13: 9780911104776 
Shelf Code:06B3

$8.50


Paperback, Out of Print

 Vegetarian, Natural
Cooking

158 books | Displaying page 1 of 6
[1] [22] [33] [44] [55] [66] Next Page Next Page

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