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136 books | Displaying page 5 of 5
Previous Page Previous Page [11] [22] [33] [44] [5]
Previous Page Previous Page [11] [22] [33] [44] [5]
Fresh Indian: Over 80 Health Indian RecipesFresh Indian: Over 80 Health Indian Recipes
Author: Vijayakar, Sunil
Hamlyn, 2005.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:09B6
Author: Vijayakar, Sunil
Hamlyn, 2005.
Very good or better.
Stock number:
U0600613895ISBN-13:
9780600613893 Shelf Code:09B6
$9.50
Sold outPaperback, Used
International CookingIndia
30 Minute Indian30 Minute Indian
Author: Vijayakar, Sunil
Hamlyn/Octopus, 2000.
Very good in jacket.
Stock number:
ISBN-13:
Shelf Code:09B6
Author: Vijayakar, Sunil
Hamlyn/Octopus, 2000.
Very good in jacket.
Stock number:
U9780600600824ISBN-13:
97897806006010 Shelf Code:09B6
Everybody Eats Well in Belgium CookbookEverybody Eats Well in Belgium Cookbook
Author: Waerebeek, Ruth Van
Workman Publishing Company, 1996.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:09A7
Author: Waerebeek, Ruth Van
Workman Publishing Company, 1996.
Very good or better in dust jacket.
Stock number:
U0761101063ISBN-13:
9780761101062 Shelf Code:09A7
A Feast of ScotlandA Feast of Scotland
Author: Warren, Janet
Lomond Books, 1992.
Very good.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Warren, Janet
Lomond Books, 1992.
Very good.
Stock number:
U1850511128ISBN-13:
97818505111210 Shelf Code:06A7
$9.00
Sold outUnknown binding
International CookingScotland
Bistro: French Country Recipes for Home CooksBistro: French Country Recipes for Home Cooks
Author: Washburn, Laura
Ryland, Peters & Small UK.
Very good in jacket, spine lightly sunned.
Stock number:
ISBN-13:
Shelf Code:09A7
Author: Washburn, Laura
Ryland, Peters & Small UK.
Very good in jacket, spine lightly sunned.
Stock number:
U9781841724959ISBN-13:
9789781841729 Shelf Code:09A7
Chez Panisse Pasta, Pizza & CalzoneChez Panisse Pasta, Pizza & Calzone
Author: Waters, Alice
( Patricia Curtan & Martine Labro )
Random House, 1995.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:09B5
Author: Waters, Alice
( Patricia Curtan & Martine Labro )
Random House, 1995.
Very good or better.
Stock number:
U0679755365ISBN-13:
9780679755364 Shelf Code:09B5
$10.00
Sold outUnknown binding
International CookingClassic German BakingClassic German Baking
Author: Weiss, Luisa
Ten Speed Press, 2016.
Near fine, no jacket as issued.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Weiss, Luisa
Ten Speed Press, 2016.
Near fine, no jacket as issued.
Stock number:
U1607748258ISBN-13:
97816077482510 Shelf Code:06A6
$18.50
Sold outUnknown binding
International CookingBistro CookingBistro Cooking
Author: Wells, Patricia
( Jones, Judy Kleiber )
Workman Pub Co, 1989.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:09A7
Author: Wells, Patricia
( Jones, Judy Kleiber )
Workman Pub Co, 1989.
Very good or better.
Stock number:
U0894806238ISBN-13:
978/8948062310 Shelf Code:09A7
$10.00
Sold outPaperback, Used
International CookingThe Food of IndiaThe Food of India
Author: Wickramasinghe, Priva
Murdock Books, 2003.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:09B5
Author: Wickramasinghe, Priva
Murdock Books, 2003.
Very good or better in dust jacket.
Stock number:
U1740452879ISBN-13:
9781740452878 Shelf Code:09B5
$13.50
Sold outUnknown binding
International CookingIndia
The Food of India: A Journey for Food LoversThe Food of India: A Journey for Food Lovers
Author: Wickramasinghe, Priya
Murdoch Books, 2008.
Very good+.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Wickramasinghe, Priya
Murdoch Books, 2008.
Very good+.
Stock number:
U1740454723ISBN-13:
9781740454728 Shelf Code:06A6
$13.50
Sold outUnknown binding
International CookingIndia
Mediterranean Grains and Greens: A Book of Savory, Sun-Drenched...Mediterranean Grains and Greens: A Book of Savory, Sun-Drenched...
Author: Wolfert, Paula
HarperCollins, 1998. Stated first.
Very good in vg- jacket, edges worn. Remainder mar
Stock number:
ISBN-13:
Shelf Code:06B3
Author: Wolfert, Paula
HarperCollins, 1998. Stated first.
Very good in vg- jacket, edges worn. Remainder mar
Stock number:
U0060172517ISBN-13:
97800601725110 Shelf Code:06B3
$18.50
Sold outUnknown binding
Vegetarian, NaturalInternational Cooking
Couscous & Other Good Food From MoroccoCouscous & Other Good Food From Morocco
Author: Wolfert, Paula
Perennial, 1987.
Very good.
Stock number:
ISBN-13:
Shelf Code:09B7
Author: Wolfert, Paula
Perennial, 1987.
Very good.
Stock number:
U0060913967ISBN-13:
97800609139610 Shelf Code:09B7
The Classic Italian Cooking CourseThe Classic Italian Cooking Course
Author: Wright, Jeni
( Angela Boggiano )
Hermes House, 1999.
Very good in jacket, a few tears.
Stock number:
ISBN-13:
Shelf Code:09B6
Author: Wright, Jeni
( Angela Boggiano )
Hermes House, 1999.
Very good in jacket, a few tears.
Stock number:
U9781840381528ISBN-13:
9789781840388 Shelf Code:09B6
$11.50
Sold outHardcover, Used
International CookingItaly
Madam Wu's Art of Chinese CookingMadam Wu's Art of Chinese Cooking
Author: Wu, Silvia
Bantam, 1975.
Very good-, covers creased and worn.
Stock number:
ISBN-13:
Shelf Code:09A7
Author: Wu, Silvia
Bantam, 1975.
Very good-, covers creased and worn.
Stock number:
U0553145657ISBN-13:
9780553145656 Shelf Code:09A7
$9.50
Sold outPaperback, Used
International CookingChina
Roy's Fish and Seafood: Recipes from the Pacific Rim [Signed]Roy's Fish and Seafood: Recipes from the Pacific Rim [Signed]
Author: Yamaguchi, Roy
( John Harrisson )
Ten Speed Press, 2005. Later printing. Inscribed t
Near fine in jacket, board edges a bit rubbed.
Stock number:
ISBN-13:
Shelf Code:09B6
Author: Yamaguchi, Roy
( John Harrisson )
Ten Speed Press, 2005. Later printing. Inscribed t
Near fine in jacket, board edges a bit rubbed.
Stock number:
U1580084826ISBN-13:
9781580084826 Shelf Code:09B6
Festive France: Reflections and Recipes from the French CountrysideFestive France: Reflections and Recipes from the French Countryside
Author: van Vuuren, Louis Jansen
( Hardy Olivier and Anet Pienaar )
Jonathan Ball, 2010 reprint.
Near fine in French flaps. Gift inscription.
Stock number:
ISBN-13:
Shelf Code:09A7
Author: van Vuuren, Louis Jansen
( Hardy Olivier and Anet Pienaar )
Jonathan Ball, 2010 reprint.
Near fine in French flaps. Gift inscription.
Stock number:
U9781868424313ISBN-13:
9789781868429 Shelf Code:09A7
$28.50
Sold outPaperback, Used
International CookingFrance
136 books | Displaying page 5 of 5
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