Cooking > International Cooking
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International Cooking
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136 books | Displaying page 3 of 5
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Previous Page Previous Page [11] [22] [3] [44] [55] Next Page Next Page
How to Roast a Lamb: New Greek Classic CookingHow to Roast a Lamb: New Greek Classic Cooking
Author: Psilakis, Michael
( Barbara Kafka (Foreword) )
Little, Brown, 2009. First printing.
Very good+ ex-library copy in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Psilakis, Michael
( Barbara Kafka (Foreword) )
Little, Brown, 2009. First printing.
Very good+ ex-library copy in dust jacket.
Stock number:
U9780316041218ISBN-13:
9789780316044 Shelf Code:06A6
$15.00
Sold outUnknown binding
International CookingGreece
The Complete Spanish CookbookThe Complete Spanish Cookbook
Author: Aris, Pepita
Hermes House.
Very good in jacket, several tears.
Stock number:
ISBN-13:
Shelf Code:09B7
Author: Aris, Pepita
Hermes House.
Very good in jacket, several tears.
Stock number:
U9780681280106ISBN-13:
9789780681289 Shelf Code:09B7
$15.00
Sold outHardcover, Used
International CookingSpain
Italian Slow and Savory: A CookbookItalian Slow and Savory: A Cookbook
Author: Goldstein, Joyce
Chronicle Books.
Very good in dust jacket.
Stock number:
ISBN-13:
Shelf Code:09B6
Author: Goldstein, Joyce
Chronicle Books.
Very good in dust jacket.
Stock number:
U9780811842389ISBN-13:
9789780811846 Shelf Code:09B6
The Essential Cuisines of Mexico: Revised and updated throughoutThe Essential Cuisines of Mexico: Revised and updated throughout
Author: Kennedy, Diana
Clarkson Potter, 2000.
Very good in good jacket, worn.
Stock number:
ISBN-13:
Shelf Code:09B7
Author: Kennedy, Diana
Clarkson Potter, 2000.
Very good in good jacket, worn.
Stock number:
U0609603558ISBN-13:
97806096035510 Shelf Code:09B7
$15.00
Sold outUnknown binding
International CookingMexico
In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries...In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries...
Author: Hassan, Hawa
Ten Speed Press, 2020.
Very good+, corner bumped. No dj.
Stock number:
ISBN-13:
Shelf Code:09A7
Author: Hassan, Hawa
Ten Speed Press, 2020.
Very good+, corner bumped. No dj.
Stock number:
U9781984856739ISBN-13:
9789781984853 Shelf Code:09A7
$15.00
Sold outUnknown binding
International CookingAfrica
Bistro: French Country Recipes for Home CooksBistro: French Country Recipes for Home Cooks
Author: Washburn, Laura
Ryland, Peters & Small UK.
Very good in jacket, spine lightly sunned.
Stock number:
ISBN-13:
Shelf Code:09A7
Author: Washburn, Laura
Ryland, Peters & Small UK.
Very good in jacket, spine lightly sunned.
Stock number:
U9781841724959ISBN-13:
9789781841729 Shelf Code:09A7
New Provencal CuisineNew Provencal Cuisine
Author: Jones, Louisa
Chronicle Books, 1995.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Jones, Louisa
Chronicle Books, 1995.
Very good or better in dust jacket.
Stock number:
U0811808009ISBN-13:
9780811808002 Shelf Code:06A6
$14.00
Sold outUnknown binding
International CookingSimple Italian Food: Recipes From My Two VillagesSimple Italian Food: Recipes From My Two Villages
Author: Batali, Mario
Clarkson Potter, 1998.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Batali, Mario
Clarkson Potter, 1998.
Very good or better in dust jacket.
Stock number:
U0609603000ISBN-13:
97806096030010 Shelf Code:06A6
$13.50
Sold outUnknown binding
International CookingItaly
Giada's Family Dinners: A CookbookGiada's Family Dinners: A Cookbook
Author: Laurentiis, Giada De
Clarkson Potter, 2006.
Near fine in jacket, light wear only.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Laurentiis, Giada De
Clarkson Potter, 2006.
Near fine in jacket, light wear only.
Stock number:
U030723827XISBN-13:
9780307238276 Shelf Code:06A3
$13.50
Sold outUnknown binding
International CookingLidia's Favorite Recipes: 100 Foolproof Italian Dishes, from Basic..Lidia's Favorite Recipes: 100 Foolproof Italian Dishes, from Basic..
Author: Bastianich, Lidia Matticc
Knopf, 2012.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Bastianich, Lidia Matticc
Knopf, 2012.
Very good or better in dust jacket.
Stock number:
U0307595668ISBN-13:
9780307595669 Shelf Code:06A7
$13.50
Sold outUnknown binding
International CookingItaly
The Food of India: A Journey for Food LoversThe Food of India: A Journey for Food Lovers
Author: Wickramasinghe, Priya
Murdoch Books, 2008.
Very good+.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Wickramasinghe, Priya
Murdoch Books, 2008.
Very good+.
Stock number:
U1740454723ISBN-13:
9781740454728 Shelf Code:06A6
$13.50
Sold outUnknown binding
International CookingIndia
The Foods of the Greek Islands: Cooking and Culture at the Crossroads of the MediterraneanThe Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
Author: Kremezi, Aglaia
Houghton Mifflin, 2000.
Very good in edgeworn jacket.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Kremezi, Aglaia
Houghton Mifflin, 2000.
Very good in edgeworn jacket.
Stock number:
U0395982111ISBN-13:
9780395982112 Shelf Code:06A6
$13.50
Sold outUnknown binding
International CookingGreece
The Food of IndiaThe Food of India
Author: Wickramasinghe, Priva
Murdock Books, 2003.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:09B5
Author: Wickramasinghe, Priva
Murdock Books, 2003.
Very good or better in dust jacket.
Stock number:
U1740452879ISBN-13:
9781740452878 Shelf Code:09B5
$13.50
Sold outUnknown binding
International CookingIndia
The Complete Books of Asian Cooking: Hundreds of Traditional and Inspiring Asian Dishes...The Complete Books of Asian Cooking: Hundreds of Traditional and Inspiring Asian Dishes...
Author: Darbyshire, Lydia (Editor)
Burlington Books.
Very good.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Darbyshire, Lydia (Editor)
Burlington Books.
Very good.
Stock number:
U9781861553874ISBN-13:
97897818615510 Shelf Code:06A5
$13.50
Sold outUnknown binding
International CookingAsia
Blue Ginger: East meets West Cooking with Ming TsaiBlue Ginger: East meets West Cooking with Ming Tsai
Author: Tsai, Ming
( Arthur Boehm )
Clarkson Potter, 1999.
Very good+ in dust jacket, some light edgewear.
Stock number:
ISBN-13:
Shelf Code:09A7
Author: Tsai, Ming
( Arthur Boehm )
Clarkson Potter, 1999.
Very good+ in dust jacket, some light edgewear.
Stock number:
U9780609605301ISBN-13:
9789780609603 Shelf Code:09A7
Basque Kitchen: Tempting Food from the PyrneesBasque Kitchen: Tempting Food from the Pyrnees
Author: Hirigoyen, Gerald & Cameron
HarperCollins, 1999.
Very good in dust jacket, a few tears.
Stock number:
ISBN-13:
Shelf Code:09B7
Author: Hirigoyen, Gerald & Cameron
HarperCollins, 1999.
Very good in dust jacket, a few tears.
Stock number:
U0067574610ISBN-13:
9780067574614 Shelf Code:09B7
$13.50
Sold outHardcover, Used
International CookingOriental CookeryOriental Cookery
Author: Morris, Sallie
Book Sales, 1985.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Morris, Sallie
Book Sales, 1985.
Very good or better in dust jacket.
Stock number:
U0890097887ISBN-13:
9780890097885 Shelf Code:06A7
$12.50
Sold outUnknown binding
International CookingBest Of Gourmet 2001 Featuring the Flavors of SicilyBest Of Gourmet 2001 Featuring the Flavors of Sicily
Author: Gormet
Conde Nast/Random, 2001.
Fine in near fine dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Gormet
Conde Nast/Random, 2001.
Fine in near fine dust jacket.
Stock number:
U0375506047ISBN-13:
9780375506048 Shelf Code:06A2
$12.50
Sold outUnknown binding
CookingInternational Cooking
Pierre Franey Cooks With His FriendsPierre Franey Cooks With His Friends
Author: Franey, Pierre
( Jensen, Claudia Franey )
Artisan, 1997.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Franey, Pierre
( Jensen, Claudia Franey )
Artisan, 1997.
Very good or better in dust jacket.
Stock number:
U1885183607ISBN-13:
9781885183606 Shelf Code:06A6
$12.50
Sold outUnknown binding
International CookingEncarnacion's Kitchen: Mexican Recipes From 19th-Century CaliforniaEncarnacion's Kitchen: Mexican Recipes From 19th-Century California
Author: Pinedo, Encarnacion
( Dan Strehl (Transl.) )
University Of California Press, 2003.
Near fine in jacket.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Pinedo, Encarnacion
( Dan Strehl (Transl.) )
University Of California Press, 2003.
Near fine in jacket.
Stock number:
U0520236513ISBN-13:
9780520236516 Shelf Code:06A7
$12.50
Sold outUnknown binding
International CookingMexico
A Taste of Skane - The Sea, the Fields, the Forest and the FoodA Taste of Skane - The Sea, the Fields, the Forest and the Food
Author:
Bokforlaget Arena, 2005.
Very good or better in dust jacket, corners worn.
Stock number:
ISBN-13:
Shelf Code:09B7
Author:
Bokforlaget Arena, 2005.
Very good or better in dust jacket, corners worn.
Stock number:
U9178432049ISBN-13:
9789178432042 Shelf Code:09B7
Great Book of Couscous: Classic Cuisines of Morocco, Algeria and TunisGreat Book of Couscous: Classic Cuisines of Morocco, Algeria and Tunis
Author: Marks, Copeland
Donald I. Fine, 1994. First printing.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:09B7
Author: Marks, Copeland
Donald I. Fine, 1994. First printing.
Very good or better in dust jacket.
Stock number:
U1556114206ISBN-13:
9781556114205 Shelf Code:09B7
$12.50
Sold outHardcover, Used
International CookingAfrica
Takeaway: Noodle Soups, Salads and Stir-FriesTakeaway: Noodle Soups, Salads and Stir-Fries
Author: Huynh, Les
Murdoch, 2006.
Very good in wrappers.
Stock number:
ISBN-13:
Shelf Code:06A6
Author: Huynh, Les
Murdoch, 2006.
Very good in wrappers.
Stock number:
U1921259809ISBN-13:
9781921259807 Shelf Code:06A6
$12.50
Sold outUnknown binding
International CookingThe World of Jewish Cooking: More Than 500 Traditional Recipes...The World of Jewish Cooking: More Than 500 Traditional Recipes...
Author: Marks, Gil
Simon & Schuster, 1999.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:09B7
Author: Marks, Gil
Simon & Schuster, 1999.
Very good or better.
Stock number:
U0684835592ISBN-13:
9780684835594 Shelf Code:09B7
30 Minute Indian30 Minute Indian
Author: Vijayakar, Sunil
Hamlyn/Octopus, 2000.
Very good in jacket.
Stock number:
ISBN-13:
Shelf Code:09B6
Author: Vijayakar, Sunil
Hamlyn/Octopus, 2000.
Very good in jacket.
Stock number:
U9780600600824ISBN-13:
97897806006010 Shelf Code:09B6
Tukka: Real Australian FoodTukka: Real Australian Food
Author: Bruneteau, Jean-Paul
New Holland, 2000.
Very good.
Stock number:
ISBN-13:
Shelf Code:09A7
Author: Bruneteau, Jean-Paul
New Holland, 2000.
Very good.
Stock number:
U9781864366501ISBN-13:
97897818643610 Shelf Code:09A7
Scandinavian Cooking: Classic Cooking from Sweden, Norway, Denmark and FinlandScandinavian Cooking: Classic Cooking from Sweden, Norway, Denmark and Finland
Author: Maxwell, Sonia
Chartwell Books.
Very good in dust jacket.
Stock number:
ISBN-13:
Shelf Code:09B7
Author: Maxwell, Sonia
Chartwell Books.
Very good in dust jacket.
Stock number:
U9780785801863ISBN-13:
9789780785802 Shelf Code:09B7
Irish Food and CookingIrish Food and Cooking
Author: Lennon, Biddy White
( Georgina Campbell )
Hermes House.
Very good.
Stock number:
ISBN-13:
Shelf Code:09B6
Author: Lennon, Biddy White
( Georgina Campbell )
Hermes House.
Very good.
Stock number:
U9780681642843ISBN-13:
9789780681647 Shelf Code:09B6
The French Chef CookbookThe French Chef Cookbook
Author: Child, Julia
Knopf, 1968. Book club edition.
Very good in good dust jacket, heavy edgewear.
Stock number:
Shelf Code:06A6
Author: Child, Julia
Knopf, 1968. Book club edition.
Very good in good dust jacket, heavy edgewear.
Stock number:
CHILFREN05 Shelf Code:06A6
$12.50
Sold outUnknown binding
International CookingFlavors of Tuscany: Recipes from the Heart of ItalyFlavors of Tuscany: Recipes from the Heart of Italy
Author: Clark, Maxine
Ryland Peters & Small, 2006.
Very good in jacket, corner bumped.
Stock number:
ISBN-13:
Shelf Code:09B6
Author: Clark, Maxine
Ryland Peters & Small, 2006.
Very good in jacket, corner bumped.
Stock number:
U1845971442ISBN-13:
9781845971441 Shelf Code:09B6
136 books | Displaying page 3 of 5
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