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117 books | Displaying page 3 of 4
Previous Page Previous Page [11] [22] [3] [44] Next Page Next Page
Previous Page Previous Page [11] [22] [3] [44] Next Page Next Page
CookWise: The Hows & Whys of Successful CookingCookWise: The Hows & Whys of Successful Cooking
Author: Corriher, Shirley O.
William Morrow Cookbooks, 1997.
Very good or better in dust jacket, a bit rumpled exterior.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Corriher, Shirley O.
William Morrow Cookbooks, 1997.
Very good or better in dust jacket, a bit rumpled exterior.
Stock number:
U0688102298ISBN-13:
9780688102296 Shelf Code:06A3
Indian-ish: Recipes and Antics from a Modern American FamilyIndian-ish: Recipes and Antics from a Modern American Family
Author: Krishna, Priya
( Ritu Krishna )
Houghton Mifflin Harcourt, 2019. Foreword by Padma Lakshmi.
Near fine, no jacket as issued.
Stock number:
ISBN-13:
Shelf Code:WIN1
Author: Krishna, Priya
( Ritu Krishna )
Houghton Mifflin Harcourt, 2019. Foreword by Padma Lakshmi.
Near fine, no jacket as issued.
Stock number:
U1328482472ISBN-13:
9781328482471 Shelf Code:WIN1
The Book of TeaThe Book of Tea
Author: Okakura, Kakuzo
Shambhala, 2023
Stock number:
ISBN-13:
Shelf Code:12I3
Author: Okakura, Kakuzo
Shambhala, 2023
Stock number:
1645471322ISBN-13:
9781645471325 Shelf Code:12I3
Barefoot Contessa Back to Basics: Fabulous Flavor from Simple..Barefoot Contessa Back to Basics: Fabulous Flavor from Simple..
Author: Garten, Ina
Clarkson Potter, 2008.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Garten, Ina
Clarkson Potter, 2008.
Very good or better in dust jacket.
Stock number:
U1400054354ISBN-13:
97814000543510 Shelf Code:06A3
Leith's Cookery BibleLeith's Cookery Bible
Author: Leith, Prue
( Caroline )
Bloomsbury Publishing PLC, 1991.
Very good+ in very good- jacket, tear to spine head.
Stock number:
ISBN-13:
Shelf Code:06A4
Author: Leith, Prue
( Caroline )
Bloomsbury Publishing PLC, 1991.
Very good+ in very good- jacket, tear to spine head.
Stock number:
U074751044XISBN-13:
9780747510444 Shelf Code:06A4
Spring: A Menu for All Seasons #1Spring: A Menu for All Seasons #1
Author: Beale-Groom, Pascale
( Anne Marie Martorano-Powe )
Media27.
Good in jacket.
Stock number:
ISBN-13:
Shelf Code:06B4
Author: Beale-Groom, Pascale
( Anne Marie Martorano-Powe )
Media27.
Good in jacket.
Stock number:
U0974960314ISBN-13:
9780974960319 Shelf Code:06B4
The Illustrated Step-by-Step Cook (DK Illustrated Cook Books)The Illustrated Step-by-Step Cook (DK Illustrated Cook Books)
Author:
DK, 2010.
Very good+, no jacket. Top corners bumped a bit.
Stock number:
ISBN-13:
Shelf Code:06A3
Author:
DK, 2010.
Very good+, no jacket. Top corners bumped a bit.
Stock number:
U0756667534ISBN-13:
9780756667535 Shelf Code:06A3
Craft of Cooking: Notes and Recipes from a Restaurant KitchenCraft of Cooking: Notes and Recipes from a Restaurant Kitchen
Author: Colicchio, Tom
Clarkson Potter, 2003.
Near fine in jacket, light wear to top edge.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Colicchio, Tom
Clarkson Potter, 2003.
Near fine in jacket, light wear to top edge.
Stock number:
U0609610503ISBN-13:
9780609610503 Shelf Code:06A3
In Julia's Kitchen with Master ChefsIn Julia's Kitchen with Master Chefs
Author: Child, Julia
Knopf, 1995.
Fine in near fine dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Child, Julia
Knopf, 1995.
Fine in near fine dust jacket.
Stock number:
U0679438963ISBN-13:
97806794389610 Shelf Code:06A2
Best of Gourmet 1994Best of Gourmet 1994
Author: Gourmet Editors
Conde Nast Books, 1994.
Fine in very good+ dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Gourmet Editors
Conde Nast Books, 1994.
Fine in very good+ dust jacket.
Stock number:
U0679433473ISBN-13:
9780679433477 Shelf Code:06A2
The Best Of Gourmet 1991The Best Of Gourmet 1991
Author: Gourmet editors
Conde Nast Books, 1991.
In dust jacket. Very good or better.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Gourmet editors
Conde Nast Books, 1991.
In dust jacket. Very good or better.
Stock number:
U0679400680ISBN-13:
9780679400684 Shelf Code:06A2
Barefoot Contessa Family Style: Easy Ideas and RecipesBarefoot Contessa Family Style: Easy Ideas and Recipes
Author: Garten, Ina
Clarkson Potter, 2002.
Near fine in very good dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Garten, Ina
Clarkson Potter, 2002.
Near fine in very good dust jacket.
Stock number:
U060961066XISBN-13:
9780609610664 Shelf Code:06A3
Cooking with Les Dames d'EscoffierCooking with Les Dames d'Escoffier
Author: Rosene, Marcella
( Pat Mozersky )
Sasquatch Books, 2008.
Near fine in very good jacket, some rubbing and wear.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Rosene, Marcella
( Pat Mozersky )
Sasquatch Books, 2008.
Near fine in very good jacket, some rubbing and wear.
Stock number:
U1570615306ISBN-13:
9781570615306 Shelf Code:06A5
Savor Santa Barbara: Waterfront to Wine CountrySavor Santa Barbara: Waterfront to Wine Country
Author: Assistance League
Favorite Recipes Press, 2002.
Near fine. No dust jacket issued. A collection of recipes from Assistance League of Santa Barbara.
Stock number:
ISBN-13:
Shelf Code:06B4
Author: Assistance League
Favorite Recipes Press, 2002.
Near fine. No dust jacket issued. A collection of recipes from Assistance League of Santa Barbara.
Stock number:
U0971002908ISBN-13:
9780971002906 Shelf Code:06B4
The Ultimate Allergy-Free Cookbook: Over 150 Easy-to-Make Recipes ThatThe Ultimate Allergy-Free Cookbook: Over 150 Easy-to-Make Recipes That
Author: Zucker, Judi
Square One, 2014.
Stock number:
ISBN-13:
Shelf Code:06B5
Author: Zucker, Judi
Square One, 2014.
Stock number:
0757003974ISBN-13:
9780757003974 Shelf Code:06B5
Taste MakersTaste Makers
Author: Sen, Mayukh
Norton, 2022
Stock number:
ISBN-13:
Shelf Code:06B4
Author: Sen, Mayukh
Norton, 2022
Stock number:
1324035900ISBN-13:
9781324035909 Shelf Code:06B4
The Alice B. Toklas Cook BookThe Alice B. Toklas Cook Book
Author: Toklas, Alice B.
Harper
Stock number:
ISBN-13:
Shelf Code:06B4
Author: Toklas, Alice B.
Harper
Stock number:
0063043807ISBN-13:
97800630438010 Shelf Code:06B4
Women in the KitchenWomen in the Kitchen
Author: Willan, Anne
Scribner
Stock number:
ISBN-13:
Shelf Code:06B7
Author: Willan, Anne
Scribner
Stock number:
1501173324ISBN-13:
9781501173325 Shelf Code:06B7
Salted: A Manifesto on the Worlds Most Essential Mineral, with RecipesSalted: A Manifesto on the Worlds Most Essential Mineral, with Recipes
Author: Bitterman, Mark
Ten Speed Press, 2010. First printing.
Very good in dust jacket, some edgewear and rubbing.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Bitterman, Mark
Ten Speed Press, 2010. First printing.
Very good in dust jacket, some edgewear and rubbing.
Stock number:
U1580082629ISBN-13:
9781580082624 Shelf Code:06A2
Nigella Kitchen: Recipes from the Heart of the HomeNigella Kitchen: Recipes from the Heart of the Home
Author: Lawson, Nigella
Hyperion, 2010.
Very good+ in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Lawson, Nigella
Hyperion, 2010.
Very good+ in dust jacket.
Stock number:
U1401323952ISBN-13:
97814013239510 Shelf Code:06A3
Keys to Good Cooking: A Guide to Making the Best of Foods and RecipesKeys to Good Cooking: A Guide to Making the Best of Foods and Recipes
Author: McGee, Harold
Penguin Press, 2010. First printing.
Near fine in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: McGee, Harold
Penguin Press, 2010. First printing.
Near fine in dust jacket.
Stock number:
U1594202680ISBN-13:
9781594202681 Shelf Code:06A5
Nancy Silverton's Breads from the La Brea BakeryNancy Silverton's Breads from the La Brea Bakery
Author: Silverton, Nancy
( Ruth Reichel (INtro) )
Villard, 1996.
Very good in good jacket, a bit warped and stained.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Silverton, Nancy
( Ruth Reichel (INtro) )
Villard, 1996.
Very good in good jacket, a bit warped and stained.
Stock number:
U0679409076ISBN-13:
9780679409076 Shelf Code:06A5
Flour: Spectacular Recipes from Boston's Flour Bakery + CafeFlour: Spectacular Recipes from Boston's Flour Bakery + Cafe
Author: Chang, Joanne
( Christie Matheson )
Chronicle Books, 2010.
Very good+, no jacket as issued.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Chang, Joanne
( Christie Matheson )
Chronicle Books, 2010.
Very good+, no jacket as issued.
Stock number:
U081186944XISBN-13:
9780811869447 Shelf Code:06A2
The Planter of Modern LifeThe Planter of Modern Life
Author: Heyman, Stephen
Norton, 2021
Stock number:
ISBN-13:
Shelf Code:06B5
Author: Heyman, Stephen
Norton, 2021
Stock number:
039386846XISBN-13:
9780393868463 Shelf Code:06B5
In the Weeds:Around the World with Anthony BourdainIn the Weeds:Around the World with Anthony Bourdain
Author: Vitale, Tom
Hachette Books, 2022
Stock number:
ISBN-13:
Shelf Code:TBL3
Author: Vitale, Tom
Hachette Books, 2022
Stock number:
0306924080ISBN-13:
9780306924088 Shelf Code:TBL3
The Best American Food Writing 2022The Best American Food Writing 2022
Author: El-Waylly, Sohla
Mariner Books, 2022
Stock number:
ISBN-13:
Shelf Code:06B4
Author: El-Waylly, Sohla
Mariner Books, 2022
Stock number:
0063254417ISBN-13:
9780063254411 Shelf Code:06B4
Diet for a Small Planet (Revised and Updated)Diet for a Small Planet (Revised and Updated)
Author: Lappe, Frances Moore
Ballantine Books, 2021
Stock number:
ISBN-13:
Shelf Code:11H2
Author: Lappe, Frances Moore
Ballantine Books, 2021
Stock number:
0593357779ISBN-13:
9780593357774 Shelf Code:11H2
The Omega Principle: Seafood and the Quest for a Long LifeThe Omega Principle: Seafood and the Quest for a Long Life
Author: Greenberg, Paul
Penguin Books
Stock number:
ISBN-13:
Shelf Code:11H2
Author: Greenberg, Paul
Penguin Books
Stock number:
0143111116ISBN-13:
9780143111115 Shelf Code:11H2
People Who Love to Eat Are the Best PeoplePeople Who Love to Eat Are the Best People
Author: Child, Julia
Knopf
Stock number:
ISBN-13:
Shelf Code:LNGT
Author: Child, Julia
Knopf
Stock number:
0525658793ISBN-13:
9780525658795 Shelf Code:LNGT
The I Love Trader Joe's CookbookThe I Love Trader Joe's Cookbook
Author: Twohy, Cherie
Ulysses Press, 2020
10th Anniv. Edition
Stock number:
ISBN-13:
Shelf Code:06B4
Author: Twohy, Cherie
Ulysses Press, 2020
10th Anniv. Edition
Stock number:
1646040473ISBN-13:
9781646040476 Shelf Code:06B4
117 books | Displaying page 3 of 4
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