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117 books | Displaying page 2 of 4
Previous Page Previous Page [11] [2] [33] [44] Next Page Next Page
Previous Page Previous Page [11] [2] [33] [44] Next Page Next Page
Cooking With The Master ChefsCooking With The Master Chefs
Author: Child, Julia
Alfred A. Knopf, 1993.
Near fine in near fine dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Child, Julia
Alfred A. Knopf, 1993.
Near fine in near fine dust jacket.
Stock number:
U067942993XISBN-13:
9780679429937 Shelf Code:06A2
Still Life With Menu CookbookStill Life With Menu Cookbook
Author: Katzen, Mollie
Ten Speed Press, 1994.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06B3
Author: Katzen, Mollie
Ten Speed Press, 1994.
Very good or better.
Stock number:
U0898156696ISBN-13:
97808981566910 Shelf Code:06B3
Caprial's Bistro-Style CuisineCaprial's Bistro-Style Cuisine
Author: Pence, Caprial
Ten Speed Press, 1998.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Pence, Caprial
Ten Speed Press, 1998.
Very good or better in dust jacket.
Stock number:
U0898159466ISBN-13:
9780898159462 Shelf Code:06A5
Open Hand Cookbook: Great Chefs Cook for FriendsOpen Hand Cookbook: Great Chefs Cook for Friends
Author: Schneider, Robert C.
Pocket Books, 1989. First printing.
Very good in price-clipped dust jacket, a few tears.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Schneider, Robert C.
Pocket Books, 1989. First printing.
Very good in price-clipped dust jacket, a few tears.
Stock number:
U0671680641ISBN-13:
97806716806410 Shelf Code:06A5
Bake Until Bubbly: The Ultimate Casserole CookbookBake Until Bubbly: The Ultimate Casserole Cookbook
Author: Wright, Clifford A.
Houghton Mifflin Harcourt, 2008.
Near fine in French flaps.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Wright, Clifford A.
Houghton Mifflin Harcourt, 2008.
Near fine in French flaps.
Stock number:
U0471754471ISBN-13:
9780471754473 Shelf Code:06A5
The Cook's HandbookThe Cook's Handbook
Author: Clements, Carole
Hermes House, 2001.
Very good or better in like dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Clements, Carole
Hermes House, 2001.
Very good or better in like dust jacket.
Stock number:
U1843092670ISBN-13:
9781843092674 Shelf Code:06A2
Cooking for BabyCooking for Baby
Author: Barnes, Lisa
Gold Street Press, 2008.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:09B6
Author: Barnes, Lisa
Gold Street Press, 2008.
Very good or better in dust jacket.
Stock number:
U193453305XISBN-13:
9781934533055 Shelf Code:09B6
Moosewood Restaurant Low-Fat Favorites: Flavorful RecipesMoosewood Restaurant Low-Fat Favorites: Flavorful Recipes
Author: Moosewood Collective
( Krauss, Pam )
Clarkson Potter, 1996.
Good+, creased.
Stock number:
ISBN-13:
Shelf Code:06B3
Author: Moosewood Collective
( Krauss, Pam )
Clarkson Potter, 1996.
Good+, creased.
Stock number:
U0517884941ISBN-13:
9780517884942 Shelf Code:06B3
Martha Stewart Living Annual Recipes 2002Martha Stewart Living Annual Recipes 2002
Author: Living, Editors of Martha
Oxmoor House, 2001.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Living, Editors of Martha
Oxmoor House, 2001.
Very good or better in dust jacket.
Stock number:
U0848724496ISBN-13:
9780848724498 Shelf Code:06A2
The Chef's GardenThe Chef's Garden
Author: Conran, Terence
Soma Books, 2000.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Conran, Terence
Soma Books, 2000.
Very good or better in dust jacket.
Stock number:
U1579590500ISBN-13:
9781579590505 Shelf Code:06A2
Julia Child and More CompanyJulia Child and More Company
Author: Child, Julia
Alfred A. Knopf, 1979. Quarto.
Very good in fair jacket, spine mostly faded, tears.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Child, Julia
Alfred A. Knopf, 1979. Quarto.
Very good in fair jacket, spine mostly faded, tears.
Stock number:
U039450710XISBN-13:
9780394507101 Shelf Code:06A2
Frugal GourmetFrugal Gourmet
Author: Smith, Jeff
William Morrow, 1984. May be book-club edition.
Near fine in very good jacket, light edgewear.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Smith, Jeff
William Morrow, 1984. May be book-club edition.
Near fine in very good jacket, light edgewear.
Stock number:
U0688031188ISBN-13:
9780688031183 Shelf Code:06A5
Best of Gourmet 1999 Featuring the Flavors of SpainBest of Gourmet 1999 Featuring the Flavors of Spain
Author: Gourmet Magazine
Random, 1999. Quarto.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Gourmet Magazine
Random, 1999. Quarto.
Very good or better in dust jacket.
Stock number:
U0375502963ISBN-13:
9780375502965 Shelf Code:06A2
Best Of Gourmet 2001 Featuring the Flavors of SicilyBest Of Gourmet 2001 Featuring the Flavors of Sicily
Author: Gormet
Conde Nast/Random, 2001.
Fine in near fine dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Gormet
Conde Nast/Random, 2001.
Fine in near fine dust jacket.
Stock number:
U0375506047ISBN-13:
9780375506048 Shelf Code:06A2
Memories With Food At Gipsy HouseMemories With Food At Gipsy House
Author: Dahl, Felicity & Roald
( Jan Baldwin (Phot) )
Viking Press, 1991. First printing.
Very good in lightly rubbed jacket. Remainder mark.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Dahl, Felicity & Roald
( Jan Baldwin (Phot) )
Viking Press, 1991. First printing.
Very good in lightly rubbed jacket. Remainder mark.
Stock number:
U0670841420ISBN-13:
9780670841424 Shelf Code:06A3
Inter Courses: An Aphrodisiac CookbookInter Courses: An Aphrodisiac Cookbook
Author: Hopkins, Martha
Terrace Publishing, 1997.
Very good in slightly edgeworn jacket.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Hopkins, Martha
Terrace Publishing, 1997.
Very good in slightly edgeworn jacket.
Stock number:
U0965327507ISBN-13:
9780965327503 Shelf Code:06A3
Nourish: The Fit Womans CookbookNourish: The Fit Womans Cookbook
Author: Clarkson, Lorna Jane
Lorna Jane, 2014.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06B3
Author: Clarkson, Lorna Jane
Lorna Jane, 2014.
Very good or better.
Stock number:
U0646920820ISBN-13:
9780646920825 Shelf Code:06B3
The Family Baker: 150 Never-Let-You-Down Basic RecipesThe Family Baker: 150 Never-Let-You-Down Basic Recipes
Author: Purdy, Susan G.
Broadway, 1999.
Near fine in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A4
Author: Purdy, Susan G.
Broadway, 1999.
Near fine in dust jacket.
Stock number:
U0767902610ISBN-13:
9780767902618 Shelf Code:06A4
Lettuce in Your Kitchen: Flavorful And Unexpected Main-Dish Salads...Lettuce in Your Kitchen: Flavorful And Unexpected Main-Dish Salads...
Author: Schlesinger, Chris
( John Willoughby )
William Morrow Cookbooks, 1996.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Schlesinger, Chris
( John Willoughby )
William Morrow Cookbooks, 1996.
Very good or better in dust jacket.
Stock number:
U0688145647ISBN-13:
9780688145644 Shelf Code:06A5
Betty Crocker Cooking Basics: Recipes and Tips to Cook with ConfidenceBetty Crocker Cooking Basics: Recipes and Tips to Cook with Confidence
Author: Crocker, Betty
Betty Crocker/Wiley, 2008.
Near fine in metal comb binding, boards.
Stock number:
ISBN-13:
Shelf Code:SMT1
Author: Crocker, Betty
Betty Crocker/Wiley, 2008.
Near fine in metal comb binding, boards.
Stock number:
U0470111356ISBN-13:
9780470111352 Shelf Code:SMT1
Christmas From The Heart Of The HomeChristmas From The Heart Of The Home
Author: Branch, Susan
Little, Brown, 1990.
Very good+ in dust jacket.
Stock number:
ISBN-13:
Shelf Code:xbck
Author: Branch, Susan
Little, Brown, 1990.
Very good+ in dust jacket.
Stock number:
U0316106380ISBN-13:
9780316106382 Shelf Code:xbck
Kind Diet: A Simple Guide to Feeling Great, Losing Weight.. [Signed]Kind Diet: A Simple Guide to Feeling Great, Losing Weight.. [Signed]
Author: Silverstone, Alicia
Rodale Books, 2011. Inscribed by the author on title page.
Good+, some staining to page edges. Corners frayed.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Silverstone, Alicia
Rodale Books, 2011. Inscribed by the author on title page.
Good+, some staining to page edges. Corners frayed.
Stock number:
U1609611357ISBN-13:
9781609611354 Shelf Code:06A5
Real Paleo Fast Easy: More Than 175 Recipes Ready in 30 Minutes or..Real Paleo Fast Easy: More Than 175 Recipes Ready in 30 Minutes or..
Author: Cordain, Loren
Houghton Mifflin Harcourt, 2015.
Near fine.
Stock number:
ISBN-13:
Shelf Code:06B3
Author: Cordain, Loren
Houghton Mifflin Harcourt, 2015.
Near fine.
Stock number:
U0544582640ISBN-13:
9780544582644 Shelf Code:06B3
The New Cooks' CatalogueThe New Cooks' Catalogue
Author: Wolf, Burt
Knopf, 2000.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Wolf, Burt
Knopf, 2000.
Very good or better in dust jacket.
Stock number:
U0375406735ISBN-13:
9780375406737 Shelf Code:06A5
Local Flavors: Cooking and Eating from America's Farmers' MarketsLocal Flavors: Cooking and Eating from America's Farmers' Markets
Author: Madison, Deborah
Ten Speed Press, 2008.
Very good+, spine a bit sunned.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Madison, Deborah
Ten Speed Press, 2008.
Very good+, spine a bit sunned.
Stock number:
U0767929497ISBN-13:
9780767929493 Shelf Code:06A5
Tomato Blessings and Radish Teachings: Recipes and ReflectionsTomato Blessings and Radish Teachings: Recipes and Reflections
Author: Brown, Edward Espe
Riverhead Books, 1997. First printing.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Brown, Edward Espe
Riverhead Books, 1997. First printing.
Very good or better in dust jacket.
Stock number:
U1573220388ISBN-13:
9781573220385 Shelf Code:06A2
Bobby Flay's From My Kitchen to Your TableBobby Flay's From My Kitchen to Your Table
Author: Flay, Bobby
( Joan Schwartz )
Random House.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Flay, Bobby
( Joan Schwartz )
Random House.
Very good or better in dust jacket.
Stock number:
U0517707292ISBN-13:
9780517707296 Shelf Code:06A3
Fiesta at Rick's: Fabulous Food for Great Times with FriendsFiesta at Rick's: Fabulous Food for Great Times with Friends
Author: Bayless, Rick
W. W. Norton & Company, 2010.
Very good in dust jacket, some water stains.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Bayless, Rick
W. W. Norton & Company, 2010.
Very good in dust jacket, some water stains.
Stock number:
U0393058999ISBN-13:
9780393058994 Shelf Code:06A2
Best of Gourmet 1995Best of Gourmet 1995
Author: Gourmet Editors
( Romulo A.Yanes photos )
Conde Nast Books, 1995.
Fine in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Gourmet Editors
( Romulo A.Yanes photos )
Conde Nast Books, 1995.
Fine in dust jacket.
Stock number:
U0679441468ISBN-13:
9780679441465 Shelf Code:06A2
The Complete Cooking for Two Cookbook: 650 Recipes for Everything..The Complete Cooking for Two Cookbook: 650 Recipes for Everything..
Author: America's Test Kitchen
America's Test Kitchen, 2014.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: America's Test Kitchen
America's Test Kitchen, 2014.
Very good or better.
Stock number:
U1936493837ISBN-13:
9781936493838 Shelf Code:06A2
117 books | Displaying page 2 of 4
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