Cooking
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Mexico
Cooking
International Cooking
Cooking
Health
South America
France
Travel
South America
745 books | Displaying page 10 of 25
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Previous Page Previous Page [11] [77] [88] [99] [10] [1111] [1212] [1313] [2020] [2525] Next Page Next Page
Mexico, The Beautiful CookbookMexico, The Beautiful Cookbook
Author: Taudend, Marilyn
( Susanna Palazuelos )
HarperCollins, 1991. Folio.
Very good in dust jacket, light edgewear.
Stock number:
ISBN-13:
Shelf Code:09A3
Author: Taudend, Marilyn
( Susanna Palazuelos )
HarperCollins, 1991. Folio.
Very good in dust jacket, light edgewear.
Stock number:
U0681047976ISBN-13:
9780681047976 Shelf Code:09A3
$18.50
Sold outUnknown binding
International CookingMexican Flavors: Contemporary Recdipes from Camp San MiguelMexican Flavors: Contemporary Recdipes from Camp San Miguel
Author: Carpenter, Hugh & Teri Sandison
Andrews McMeel, 2014.
Very good in dust jacket.
Stock number:
ISBN-13:
Shelf Code:09B7
Author: Carpenter, Hugh & Teri Sandison
Andrews McMeel, 2014.
Very good in dust jacket.
Stock number:
U9781449453664ISBN-13:
9789781449451 Shelf Code:09B7
$17.50
Sold outHardcover, Used
International CookingMexico
Mennonite Community Cookbook: Favorite Family RecipesMennonite Community Cookbook: Favorite Family Recipes
Author: Showalter, Mary Emma
Herald Press, 2015. 65th anniversary.
Near fine in plastic comb binding.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Showalter, Mary Emma
Herald Press, 2015. 65th anniversary.
Near fine in plastic comb binding.
Stock number:
U0836199456ISBN-13:
9780836199451 Shelf Code:06A5
$12.50
Sold outUnknown binding
American Regional CookingMemories With Food At Gipsy HouseMemories With Food At Gipsy House
Author: Dahl, Felicity & Roald
( Jan Baldwin (Phot) )
Viking Press, 1991. First printing.
Very good in lightly rubbed jacket. Remainder mark
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Dahl, Felicity & Roald
( Jan Baldwin (Phot) )
Viking Press, 1991. First printing.
Very good in lightly rubbed jacket. Remainder mark
Stock number:
U0670841420ISBN-13:
978/670841424 Shelf Code:06A3
$12.50
Sold outUnknown binding
Authors and PoetsCooking
Medium Raw: A Bloody Valentine to the World of Food and the People WhoMedium Raw: A Bloody Valentine to the World of Food and the People Who
Author: Bourdain, Anthony
Ecco, 2011.
Stock number:
ISBN-13:
Shelf Code:09B2
Author: Bourdain, Anthony
Ecco, 2011.
Stock number:
0061718955ISBN-13:
9780061718953 Shelf Code:09B2
Medium Raw: A Bloody Valentine to the World of Food and the People WhoMedium Raw: A Bloody Valentine to the World of Food and the People Who
Author: Bourdain, Anthony
Ecco, 2011.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:06B5
Author: Bourdain, Anthony
Ecco, 2011.
Very good or better.
Stock number:
U0061718955ISBN-13:
9780061718953 Shelf Code:06B5
$8.00
Sold outUnknown binding
GastronomyMediterranean: The Beautiful CookbookMediterranean: The Beautiful Cookbook
Author: Goldstein, Joyce
HarperCollins.
Very good or better in dust jacket, some edgewear.
Stock number:
ISBN-13:
Shelf Code:09A3
Author: Goldstein, Joyce
HarperCollins.
Very good or better in dust jacket, some edgewear.
Stock number:
U0002553708ISBN-13:
978/002553704 Shelf Code:09A3
$18.50
Sold outHardcover, Used
CookingMediterranean Grains and Greens: A Book of Savory, Sun-Drenched...Mediterranean Grains and Greens: A Book of Savory, Sun-Drenched...
Author: Wolfert, Paula
HarperCollins, 1998. Stated first.
Very good in vg- jacket, edges worn. Remainder mar
Stock number:
ISBN-13:
Shelf Code:06B3
Author: Wolfert, Paula
HarperCollins, 1998. Stated first.
Very good in vg- jacket, edges worn. Remainder mar
Stock number:
U0060172517ISBN-13:
97800601725110 Shelf Code:06B3
$18.50
Sold outUnknown binding
Vegetarian, NaturalInternational Cooking
The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on RepeatThe Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat
Author: Karadsheh, Suzy
Clarkson Potter, 2022. First printing.
Near fine, no jacket as issued.
Stock number:
ISBN-13:
Author: Karadsheh, Suzy
Clarkson Potter, 2022. First printing.
Near fine, no jacket as issued.
Stock number:
U9780593234273ISBN-13:
97897805932310The Mediterranean Diet for BeginnersThe Mediterranean Diet for Beginners
Author:
Callisto Publishing, 2013.
Very good.
Stock number:
ISBN-13:
Author:
Callisto Publishing, 2013.
Very good.
Stock number:
U9781623151256ISBN-13:
9789781623158$7.00
Sold outPaperback, Used
Vegetarian, NaturalCooking
Meathead: The Science of Great Barbecue and GrillingMeathead: The Science of Great Barbecue and Grilling
Author: Goldwyn, Meathead
Rux Martin/Houghton, 2016.
Near fine, no jacket as issued. Corner bumped.
Stock number:
ISBN-13:
Shelf Code:06A3
Author: Goldwyn, Meathead
Rux Martin/Houghton, 2016.
Near fine, no jacket as issued. Corner bumped.
Stock number:
U054401846XISBN-13:
9780544018464 Shelf Code:06A3
$17.50
Sold outUnknown binding
CookingThe Meat You Eat: How Corporate Farming Has Endangered America's FoodThe Meat You Eat: How Corporate Farming Has Endangered America's Food
Author: Midkiff, Ken
St. Martin's Press, 2004.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06B6
Author: Midkiff, Ken
St. Martin's Press, 2004.
Very good or better in dust jacket.
Stock number:
U0312325355ISBN-13:
97803123253510 Shelf Code:06B6
$8.00
Sold outUnknown binding
GastronomyHealth
Meals A La Tica: Costa Rican CookbookMeals A La Tica: Costa Rican Cookbook
Author: Sandi, Oscar Aguilar
Self Published, 2005.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:09A7
Author: Sandi, Oscar Aguilar
Self Published, 2005.
Very good or better.
Stock number:
U9968945617ISBN-13:
9789968945615 Shelf Code:09A7
$8.00
Sold outPaperback, Used
International CookingSouth America
Maydan: Recipes from Lebanon and BeyondMaydan: Recipes from Lebanon and Beyond
Author: Previte, Rose & Marah Stets
Abrams, 2023.
Very good, slightly cocked. No jacket.
Stock number:
ISBN-13:
Shelf Code:09B7
Author: Previte, Rose & Marah Stets
Abrams, 2023.
Very good, slightly cocked. No jacket.
Stock number:
U9781419763137ISBN-13:
9789781419768 Shelf Code:09B7
$25.00
Sold outHardcover, Used
International CookingMastering the Art of French Cooking, Volume 2Mastering the Art of French Cooking, Volume 2
Author: Child, Julia
Alfred A. Knopf, 1970.
New Book.
Stock number:
ISBN-13:
Shelf Code:09A3
Author: Child, Julia
Alfred A. Knopf, 1970.
New Book.
Stock number:
0394401522ISBN-13:
9780394401522 Shelf Code:09A3
Mastering the Art of French Cooking Vol. #1Mastering the Art of French Cooking Vol. #1
Author: Child, Julia
Alfred A. Knopf, 2001.
New Book.
Stock number:
ISBN-13:
Shelf Code:09A3
Author: Child, Julia
Alfred A. Knopf, 2001.
New Book.
Stock number:
0375413405ISBN-13:
9780375413407 Shelf Code:09A3
Mastering The Art of French Cooking (2 Volume Box Set)Mastering The Art of French Cooking (2 Volume Box Set)
Author: Child, Julia et al
Borzoi Books.
Near fine in slipcase, no dust jackets.
Stock number:
ISBN-13:
Shelf Code:09A3
Author: Child, Julia et al
Borzoi Books.
Near fine in slipcase, no dust jackets.
Stock number:
U9780307593528ISBN-13:
9789780307592 Shelf Code:09A3
$45.50
Sold outHardcover, Used
International CookingFrance
The Martini BookThe Martini Book
Author: Berk, Sally Ann
Black Dog & Leventhal.
Very good, no jacket as issued.
Stock number:
ISBN-13:
Shelf Code:09A2
Author: Berk, Sally Ann
Black Dog & Leventhal.
Very good, no jacket as issued.
Stock number:
U9781884822988ISBN-13:
9789781884825 Shelf Code:09A2
Martha Stewart's Cooking School: Lessons and Recipes for the Home CookMartha Stewart's Cooking School: Lessons and Recipes for the Home Cook
Author: Stewart, Martha
( Sarah Carey )
Clarkson Potter, 2008.
Very good- in jacket, a few tears and soiling.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Stewart, Martha
( Sarah Carey )
Clarkson Potter, 2008.
Very good- in jacket, a few tears and soiling.
Stock number:
U0307396444ISBN-13:
97803073964410 Shelf Code:06A5
$23.50
Sold outUnknown binding
CookingMartha Stewart's CookiesMartha Stewart's Cookies
Author: Stewart, Martha
Clarkson Potter Publishers.
Very good+ in French flaps.
Stock number:
ISBN-13:
Shelf Code:09A6
Author: Stewart, Martha
Clarkson Potter Publishers.
Very good+ in French flaps.
Stock number:
U9780307394545ISBN-13:
9789780307394 Shelf Code:09A6
$13.50
Sold outPaperback, Used
CookingThe Martha Stewart Living Cookbook: The Original Classics (Revised & Updated)The Martha Stewart Living Cookbook: The Original Classics (Revised & Updated)
Author: Stewart, Martha
Clarkson Potter, 2007.
Very good+ in dust jacket.
Stock number:
ISBN-13:
Shelf Code:09A6
Author: Stewart, Martha
Clarkson Potter, 2007.
Very good+ in dust jacket.
Stock number:
U9780307393821ISBN-13:
9789780307394 Shelf Code:09A6
$17.50
Sold outHardcover, Used
CookingThe Martha Stewart Living Cookbook: The New ClassicsThe Martha Stewart Living Cookbook: The New Classics
Author: Stewart, Martha
Clarkson Potter Publishers.
Very good+ in jacket, mild soiling.
Stock number:
ISBN-13:
Shelf Code:09A6
Author: Stewart, Martha
Clarkson Potter Publishers.
Very good+ in jacket, mild soiling.
Stock number:
U9780307393838ISBN-13:
9789780307394 Shelf Code:09A6
$17.50
Sold outHardcover, Used
CookingMartha Stewart Living CookbookMartha Stewart Living Cookbook
Author: Stewart, Martha
Clarkson Potter, 2000.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:09A6
Author: Stewart, Martha
Clarkson Potter, 2000.
Very good or better in dust jacket.
Stock number:
U0609607502ISBN-13:
9780609607503 Shelf Code:09A6
$17.50
Sold outHardcover, Used
CookingMartha Stewart Living Annual Recipes 2002Martha Stewart Living Annual Recipes 2002
Author: Living, Editors of Martha
Oxmoor House, 2001.
Very good or better in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Living, Editors of Martha
Oxmoor House, 2001.
Very good or better in dust jacket.
Stock number:
U0848724496ISBN-13:
9780848724498 Shelf Code:06A2
$12.00
Sold outUnknown binding
CookingThe Martha Stewart Cookbook: Collected Recipes For Every DayThe Martha Stewart Cookbook: Collected Recipes For Every Day
Author: Stewart, Martha
( Roy Finamore (Editor) )
Clarkson Potter, 1995.
Very good in jacket.
Stock number:
ISBN-13:
Shelf Code:09A6
Author: Stewart, Martha
( Roy Finamore (Editor) )
Clarkson Potter, 1995.
Very good in jacket.
Stock number:
U0517703351ISBN-13:
978/517703359 Shelf Code:09A6
$14.00
Sold outHardcover, Used
CookingMangoes & Curry Leaves: Culinary Travels Through the Great SubcontinentMangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent
Author: Alford, Jeffrey
( Naomi Duguid )
Artisan/Workman, 2005.
Very good in jacket, worn corner. Spine weak.
Stock number:
ISBN-13:
Shelf Code:09B6
Author: Alford, Jeffrey
( Naomi Duguid )
Artisan/Workman, 2005.
Very good in jacket, worn corner. Spine weak.
Stock number:
U1579652522ISBN-13:
9781579652524 Shelf Code:09B6
$27.50
Sold outHardcover, Used
International CookingTravel
The Man Who Ate EverythingThe Man Who Ate Everything
Author: Steingarten, Jeffrey
Vintage Books, 1998.
Very good or better.
Stock number:
ISBN-13:
Shelf Code:09B4
Author: Steingarten, Jeffrey
Vintage Books, 1998.
Very good or better.
Stock number:
U0375702024ISBN-13:
978/3757020210 Shelf Code:09B4
Malt: A Practical Guide from Field to BrewhouseMalt: A Practical Guide from Field to Brewhouse
Author: Mallett, John
Brewer's Publications, 2014.
Near fine.
Stock number:
ISBN-13:
Shelf Code:09A2
Author: Mallett, John
Brewer's Publications, 2014.
Near fine.
Stock number:
U1938469127ISBN-13:
9781938469121 Shelf Code:09A2
Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, AnywhereMallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere
Author: Mallmann, Francis
( Peter Kaminsky (Intro) )
Artisan, 2014.
Very good in jacket, minor edgewear.
Stock number:
ISBN-13:
Shelf Code:06A4
Author: Mallmann, Francis
( Peter Kaminsky (Intro) )
Artisan, 2014.
Very good in jacket, minor edgewear.
Stock number:
U1579655378ISBN-13:
9781579655372 Shelf Code:06A4
$32.50
Sold outUnknown binding
CookingSouth America
Malibu Farm Sunrise to SunsetMalibu Farm Sunrise to Sunset
Author: Henderson, Helene
Clarkson Potter, 2021
Stock number:
ISBN-13:
Shelf Code:09A4
Author: Henderson, Helene
Clarkson Potter, 2021
Stock number:
0593138724ISBN-13:
9780593138724 Shelf Code:09A4
$40.00
Sold outHardcover, New
Cooking745 books | Displaying page 10 of 25
Previous Page Previous Page [11] [77] [88] [99] [10] [1111] [1212] [1313] [2020] [2525] Next Page Next Page