Cooking
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Italy
Cooking
Italy
Asia
Vegetarian, Natural
Italy
American Regional Cooking
Italy
Science
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California
688 books | Displaying page 20 of 23
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Guiliano Bugialli's Foods Of Italy [Signed]Guiliano Bugialli's Foods Of Italy [Signed]
Author: Bugialli, Giuli
( John Dominis (Phot) )
Stewart, Tabori and Chang,1984.
Very good in jacket. Inscribed by author.
Stock number:
ISBN-13:
Shelf Code:09B6
Author: Bugialli, Giuli
( John Dominis (Phot) )
Stewart, Tabori and Chang,1984.
Very good in jacket. Inscribed by author.
Stock number:
U0941434524ISBN-13:
978/941434522 Shelf Code:09B6
$23.50
Sold outHardcover, Used
International CookingItaly
Chez Panisse VegetablesChez Panisse Vegetables
Author: Waters, Alice
( Patricia Curtain (Illus) )
Harpercollins, 1996.
Near fine in very good jacket, some edgewear and s
Stock number:
ISBN-13:
Shelf Code:06B3
Author: Waters, Alice
( Patricia Curtain (Illus) )
Harpercollins, 1996.
Near fine in very good jacket, some edgewear and s
Stock number:
U0060171472ISBN-13:
9780060171476 Shelf Code:06B3
$23.50
Sold outUnknown binding
Vegetarian, NaturalCooking
The Silver SpoonThe Silver Spoon
Author: Press, Phaidon
Phaidon Press, 2005. Thick 8vo.
Very good, no jacket as issued.
Stock number:
ISBN-13:
Shelf Code:09A7
Author: Press, Phaidon
Phaidon Press, 2005. Thick 8vo.
Very good, no jacket as issued.
Stock number:
U0714845310ISBN-13:
9780714845319 Shelf Code:09A7
$23.50
Sold outHardcover, Used
International CookingItaly
Thailand: The Beautiful CookbookThailand: The Beautiful Cookbook
Author: Poladitmontri, Panurat
( Judy Lew )
HarperCollins, 1992. Folio.
Very good in good jacket, some tears.
Stock number:
ISBN-13:
Shelf Code:09A3
Author: Poladitmontri, Panurat
( Judy Lew )
HarperCollins, 1992. Folio.
Very good in good jacket, some tears.
Stock number:
U0002550296ISBN-13:
978/002550291 Shelf Code:09A3
$23.50
Sold outHardcover, Used
International CookingAsia
Sephardic Flavors: Jewish Cooking of the MediterraneanSephardic Flavors: Jewish Cooking of the Mediterranean
Author: Goldstein, Joyce
Chronicle Books, 2000.
Near fine in dust jacket.
Stock number:
ISBN-13:
Shelf Code:09B6
Author: Goldstein, Joyce
Chronicle Books, 2000.
Near fine in dust jacket.
Stock number:
U0811826627ISBN-13:
9780811826624 Shelf Code:09B6
The Cancer-Fighting Kitchen, Second Edition: Nourishing, Big-Flavor...The Cancer-Fighting Kitchen, Second Edition: Nourishing, Big-Flavor...
Author: Katz, Rebecca
( Mat Edelson )
Ten Speed Press, 2017. Second edition.
Near fine, no jacket as issued.
Stock number:
ISBN-13:
Shelf Code:09B7
Author: Katz, Rebecca
( Mat Edelson )
Ten Speed Press, 2017. Second edition.
Near fine, no jacket as issued.
Stock number:
U0399578714ISBN-13:
9780399578717 Shelf Code:09B7
West Country Cheesemakers: From Cheddar to MozzarellaWest Country Cheesemakers: From Cheddar to Mozzarella
Author: Raffael, Michael
Birlinn, 2006.
Very good+ in dust jacket, some light edgewear.
Stock number:
ISBN-13:
Shelf Code:09B4
Author: Raffael, Michael
Birlinn, 2006.
Very good+ in dust jacket, some light edgewear.
Stock number:
U1841585076ISBN-13:
9781841585079 Shelf Code:09B4
The Art of Just CookingThe Art of Just Cooking
Author: Ohsawa, Lima
( Nahum Stiskin )
Autumn Press, 1974.
Very good. ISBN on book reads 0914398024.
Stock number:
ISBN-13:
Shelf Code:06B3
Author: Ohsawa, Lima
( Nahum Stiskin )
Autumn Press, 1974.
Very good. ISBN on book reads 0914398024.
Stock number:
U0722401396ISBN-13:
9780722401392 Shelf Code:06B3
$23.50
Sold outUnknown binding
Vegetarian, NaturalThe Hare Krsna (Krishna) Cook BookThe Hare Krsna (Krishna) Cook Book
Author: Dasi, Krsna Devi
( Sama Devi Dasi )
Chilton Book Company, 1974.
Good, badly stained and soiled edges.
Stock number:
ISBN-13:
Shelf Code:06B3
Author: Dasi, Krsna Devi
( Sama Devi Dasi )
Chilton Book Company, 1974.
Good, badly stained and soiled edges.
Stock number:
U0801960738ISBN-13:
9780801960734 Shelf Code:06B3
$23.50
Sold outUnknown binding
CookingVegetarian, Natural
Martha Stewart's Cooking School: Lessons and Recipes for the Home CookMartha Stewart's Cooking School: Lessons and Recipes for the Home Cook
Author: Stewart, Martha
( Sarah Carey )
Clarkson Potter, 2008.
Very good- in jacket, a few tears and soiling.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Stewart, Martha
( Sarah Carey )
Clarkson Potter, 2008.
Very good- in jacket, a few tears and soiling.
Stock number:
U0307396444ISBN-13:
97803073964410 Shelf Code:06A5
$23.50
Sold outUnknown binding
CookingOld World Italian: Recipes & Secrets from Our Travels in ItalyOld World Italian: Recipes & Secrets from Our Travels in Italy
Author: Thorisson, Mimi
Clarkson Potter, 2020.
Near fine, no dust jacket as issued.
Stock number:
ISBN-13:
Shelf Code:06A7
Author: Thorisson, Mimi
Clarkson Potter, 2020.
Near fine, no dust jacket as issued.
Stock number:
U1984823590ISBN-13:
9781984823595 Shelf Code:06A7
$23.50
Sold outUnknown binding
International CookingItaly
The Modern Family Cook BookThe Modern Family Cook Book
Author: Given, Meta
J.G. Ferguson, 1943. Third printing.
Very good in red cloth, tabbed sections. Creased.
Stock number:
Shelf Code:01A3
Author: Given, Meta
J.G. Ferguson, 1943. Third printing.
Very good in red cloth, tabbed sections. Creased.
Stock number:
GIVEMODE02 Shelf Code:01A3
$23.50
Sold outUnknown binding
CookingAmerican Regional Cooking
Professional Cooking, 4th ed.Professional Cooking, 4th ed.
Author: Gisslen, Wayne
( Andre Cointreau, frwd. )
John Wiley, 1998.
Near fine, no dust jacket.
Stock number:
ISBN-13:
Shelf Code:09A4
Author: Gisslen, Wayne
( Andre Cointreau, frwd. )
John Wiley, 1998.
Near fine, no dust jacket.
Stock number:
U0471245631ISBN-13:
9780471245636 Shelf Code:09A4
$23.50
Sold outHardcover, Out of Print
CookingRed Rooster: The Cookbook (The Story of Food and Hustle in Harlem) [Signed]Red Rooster: The Cookbook (The Story of Food and Hustle in Harlem) [Signed]
Author: Samuelsson, Marcus
( Hilton Als (Foreword) )
Houghton Mifflin, 2016. Flat-signed by author.
Near fine, no jacket as issued. Corner bumped.
Stock number:
ISBN-13:
Shelf Code:09A6
Author: Samuelsson, Marcus
( Hilton Als (Foreword) )
Houghton Mifflin, 2016. Flat-signed by author.
Near fine, no jacket as issued. Corner bumped.
Stock number:
U9780544639775ISBN-13:
9789780544638 Shelf Code:09A6
How to Cook Everything: Simple Recipes for Great FoodHow to Cook Everything: Simple Recipes for Great Food
Author: Bittman, Mark
HMH, 2019. First printing.
Near fine in dust jacket.
Stock number:
ISBN-13:
Shelf Code:06A2
Author: Bittman, Mark
HMH, 2019. First printing.
Near fine in dust jacket.
Stock number:
U9781328545435ISBN-13:
9789781328541 Shelf Code:06A2
$23.50
Sold outUnknown binding
CookingItaly al Dente: Pasta, Risotto, Gnocchi, Polenta, SoupItaly al Dente: Pasta, Risotto, Gnocchi, Polenta, Soup
Author: Caggiano, Biba
William Morrow, 1998. Second printing.
Very good in jacket, some insect damage to edge.
Stock number:
ISBN-13:
Shelf Code:09B6
Author: Caggiano, Biba
William Morrow, 1998. Second printing.
Very good in jacket, some insect damage to edge.
Stock number:
U9780688148775ISBN-13:
9789780688141 Shelf Code:09B6
$23.50
Sold outHardcover, Used
International CookingItaly
In the Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts... etcIn the Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts... etc
Author: Boetticher, Taylor
( Toponia Miller )
Ten Speed Press, 2013. Second printing.
Very good in dust jacket. Edgewear.
Stock number:
ISBN-13:
Shelf Code:09A3
Author: Boetticher, Taylor
( Toponia Miller )
Ten Speed Press, 2013. Second printing.
Very good in dust jacket. Edgewear.
Stock number:
U9781607743439ISBN-13:
9789781607745 Shelf Code:09A3
$23.50
Sold outHardcover, Used
CookingAutumn: A Menu for All SeasonsAutumn: A Menu for All Seasons
Author: Beale-Groom, Pascale
Olive-Tree, 2009.
Very good+ in lightly rubbed jacket.
Stock number:
ISBN-13:
Shelf Code:WIN1
Author: Beale-Groom, Pascale
Olive-Tree, 2009.
Very good+ in lightly rubbed jacket.
Stock number:
U0974960365ISBN-13:
9780974960364 Shelf Code:WIN1
$23.50
Sold outHardcover, Used
CookingThe Seventh Daughter: My Culinary Journey from Beijing to San FranciscoThe Seventh Daughter: My Culinary Journey from Beijing to San Francisco
Author: Chiang, Cecilia
( Lisa Weiss )
Ten Speed Press, 2007.
Very good in jacket, mild soiling.
Stock number:
ISBN-13:
Shelf Code:09A7
Author: Chiang, Cecilia
( Lisa Weiss )
Ten Speed Press, 2007.
Very good in jacket, mild soiling.
Stock number:
U1580088228ISBN-13:
97815800882210 Shelf Code:09A7
The Chemistry of Beer: The Science in the SudsThe Chemistry of Beer: The Science in the Suds
Author: Barth, Roger
Wiley, 2013.
Very good, corner bumped.
Stock number:
ISBN-13:
Shelf Code:09A2
Author: Barth, Roger
Wiley, 2013.
Very good, corner bumped.
Stock number:
U1118674979ISBN-13:
97811186749710 Shelf Code:09A2
$23.50
Sold outPaperback, Used
Wine, Beer, SpiritsScience
La Cuisine de France: The Modern French CookbookLa Cuisine de France: The Modern French Cookbook
Author: Mapie de Touluose-Lautrec
Orion, 1964. Book club edition.
Very good in fair jacket, lots of tears.
Stock number:
Shelf Code:09A7
Author: Mapie de Touluose-Lautrec
Orion, 1964. Book club edition.
Very good in fair jacket, lots of tears.
Stock number:
MAPILACU05 Shelf Code:09A7
$23.50
Sold outHardcover, Used
International CookingFrance
Vintage CocktailsVintage Cocktails
Author: Van Flandern, Brian & Laziz Hamani (Photographs)
Assouline, 2009.
Very good in padded boards, metal comb binding.
Stock number:
ISBN-13:
Shelf Code:09A2
Author: Van Flandern, Brian & Laziz Hamani (Photographs)
Assouline, 2009.
Very good in padded boards, metal comb binding.
Stock number:
U9782759404131ISBN-13:
9789782759405 Shelf Code:09A2
$23.50
Sold outHardcover, Used
Wine, Beer, SpiritsMoveable Feast: The Wild Olive, Sesamie and Lilies, Cakes and AleMoveable Feast: The Wild Olive, Sesamie and Lilies, Cakes and Ale
Author: Fury, Frank
Atheneum, 1980. Three volumes.
Very good+ in good box, some rubbing.
Stock number:
Shelf Code:09B7
Author: Fury, Frank
Atheneum, 1980. Three volumes.
Very good+ in good box, some rubbing.
Stock number:
FURYMOVE03 Shelf Code:09B7
Food in the Air and Space: The Surprising History of Food and Drink in the SkiesFood in the Air and Space: The Surprising History of Food and Drink in the Skies
Author: Foss, Richard
Rowman & Littlefield.
Good+, stain and water damage to bottom.
Stock number:
ISBN-13:
Shelf Code:09B3
Author: Foss, Richard
Rowman & Littlefield.
Good+, stain and water damage to bottom.
Stock number:
U9781442272392ISBN-13:
9789781442278 Shelf Code:09B3
How the Cookie Crumbles: And Other Culinary ConfusionsHow the Cookie Crumbles: And Other Culinary Confusions
Author: Wigley, Tara
Pavillion, 2025
Stock number:
ISBN-13:
Shelf Code:09B5
Author: Wigley, Tara
Pavillion, 2025
Stock number:
9780008554736ISBN-13:
97897800085510 Shelf Code:09B5
My Nepenthe: Bohemian Tales of Food, Family and Big Sur [Signed]My Nepenthe: Bohemian Tales of Food, Family and Big Sur [Signed]
Author: Steele, Romney
Andrews McMeel Publishing, 2009.
Very good in jacket, light sunning.
Stock number:
ISBN-13:
Shelf Code:06A5
Author: Steele, Romney
Andrews McMeel Publishing, 2009.
Very good in jacket, light sunning.
Stock number:
U0740779141ISBN-13:
9780740779145 Shelf Code:06A5
$25.00
Sold outUnknown binding
American Regional CookingCalifornia
Ad Hoc at HomeAd Hoc at Home
Author: Keller, Thomas
Artisan, 2009.
Near fine in very good- jacket, torn rear.
Stock number:
ISBN-13:
Shelf Code:06A4
Author: Keller, Thomas
Artisan, 2009.
Near fine in very good- jacket, torn rear.
Stock number:
U1579653774ISBN-13:
9781579653774 Shelf Code:06A4
$25.00
Sold outUnknown binding
CookingSan Luis Obispo County WineriesSan Luis Obispo County Wineries
Author: Franks, Janet Penn
Central Coast Press, 2005. Signed by author.
Very good or better in dust jacket, edgewear.
Stock number:
ISBN-13:
Shelf Code:11C5
Author: Franks, Janet Penn
Central Coast Press, 2005. Signed by author.
Very good or better in dust jacket, edgewear.
Stock number:
U193040137XISBN-13:
9781930401372 Shelf Code:11C5
Dirt: Adventures in Lyon as a Chef in Training, Father.. [Signed]Dirt: Adventures in Lyon as a Chef in Training, Father.. [Signed]
Author: Buford, Bill
Knopf, 2020. First. Flat signed on free endpaper.
Near fine in jacket, gift inscription.
Stock number:
ISBN-13:
Shelf Code:09B3
Author: Buford, Bill
Knopf, 2020. First. Flat signed on free endpaper.
Near fine in jacket, gift inscription.
Stock number:
U0307271013ISBN-13:
9780307271013 Shelf Code:09B3
$25.00
Sold outHardcover, Used
GastronomyThe Drunken BotanistThe Drunken Botanist
Author: Stewart, Amy
Algonquin Books, 2013.
New Book.
Stock number:
ISBN-13:
Shelf Code:09A2
Author: Stewart, Amy
Algonquin Books, 2013.
New Book.
Stock number:
1616200464ISBN-13:
9781616200466 Shelf Code:09A2
688 books | Displaying page 20 of 23
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