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Health, Happiness, and Hope

January 12, 2017

 

With the inaugaration coming up in a week, Erin thought we needed an escape from politics, so here is her window on the theme of Health, Happiness, and Hope.

To see the list of books, follow the link

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27 books | Displaying page 1 of 1

The Best of Italian CookingThe Best of Italian Cooking
Author: Root, Waverley
Grosset & Dunlap, 1974.
Very good+ in dust jacket.
Stock number: U044811528X
ISBN-13: 9780448115283 
Shelf Code:WIN1

$12.50


Hardcover, Out of Print

 International Cooking

The Blue Heron Ranch Cookbook: Recipes and Stories from a Zen RetreatThe Blue Heron Ranch Cookbook: Recipes and Stories from a Zen Retreat
Author: Natali, Nadia
North Atlantic Books, 2008.
Very good or better.
Stock number: U155643717X
ISBN-13: 9781556437175 
Shelf Code:WIN1

$11.00


Paperback, Used

 American Regional Cooking

CloneBrews: Recipes for 200 Commercial Beers (2nd Edition)CloneBrews: Recipes for 200 Commercial Beers (2nd Edition)
Author: Szamatulski, Tess
( Mark Szamatulski )
Storey Publishing, LLC, 2010.
Very good or better.
Stock number: U160342539X
ISBN-13: 9781603425391 
Shelf Code:WIN1

$10.00


Paperback, Used

 Wine, Beer, Spirits

Craft of Cooking: Notes and Recipes from a Restaurant KitchenCraft of Cooking: Notes and Recipes from a Restaurant Kitchen
Author: Colicchio, Tom
Clarkson Potter, 2003.
Near fine in jacket, light wear to top edge.
Stock number: U0609610503
ISBN-13: 9780609610503 
Shelf Code:WIN1

$15.00


Hardcover, Used

 Cooking

The Crockery Pot CookbookThe Crockery Pot Cookbook
Author: Pappas, Lou Seibert
( Mike Nelson (Illus.) )
Nitty Gritty Productions, 1975.
Very good or better.
Stock number: U0911954112
ISBN-13: 9780911954111 
Shelf Code:WIN1

$8.00


Paperback, Out of Print

 Cooking

The Cuisines of Spain: Exploring Regional Home CookingThe Cuisines of Spain: Exploring Regional Home Cooking
Author: Barrenechea, Teresa
Ten Speed Press, 2005.
Very good or better in dust jacket.
Stock number: U1580085156
ISBN-13: 9781580085151 
Shelf Code:WIN1

$21.50


Hardcover, Used

 International Cooking

Great Book of Couscous: Classic Cuisines of Morocco, Algeria and TunisGreat Book of Couscous: Classic Cuisines of Morocco, Algeria and Tunis
Author: Marks, Copeland
Donald I. Fine, 1994. First printing.
Very good or better in dust jacket.
Stock number: U1556114206
ISBN-13: 9781556114205 
Shelf Code:WIN1

$12.50


Hardcover, Used

 International Cooking
Africa
The Grilling BibleThe Grilling Bible
Author: Pocius, Marilyn
Publications International, 2005.
Very good or better in dust jacket.
Stock number: U1412721555
ISBN-13: 9781412721554 
Shelf Code:WIN1

$11.50


Hardcover, Used

 American Regional Cooking

Les FruitsLes Fruits
Author: Beale, Pascale


Stock number: 0996863508
ISBN-13: 9780996863506 
Shelf Code:WIN1

$29.95


Paperback, New

 Cooking

Living in the Raw: Recipes for a Healthy LifestyleLiving in the Raw: Recipes for a Healthy Lifestyle
Author: Calabro, Rose L.
Rose Publishing, 1999.
Very good or better.
Stock number: U0966681606
ISBN-13: 9780966681604 
Shelf Code:WIN1

$9.00


Paperback, Used

 Vegetarian, Natural
Health
Martha Stewart's Hors d'Oeuvres HandbookMartha Stewart's Hors d'Oeuvres Handbook
Author: Stewart, Martha
Clarkson Potter, 1999.
Very good or better in dust jacket, some external wear.
Stock number: U0609603108
ISBN-13: 9780609603109 
Shelf Code:WIN1

$17.50


Hardcover, Used

 Cooking

Michael Symon's Carnivore: 120 Recipes for Meat LoversMichael Symon's Carnivore: 120 Recipes for Meat Lovers
Author: Symon, Michael
( Douglas Trattner )
Clarkson Potter, 2012.
Very good+, no jacket as issued, corners lightly bumped.
Stock number: U0307951782
ISBN-13: 9780307951786 
Shelf Code:WIN1

$17.50


Hardcover, Used

 Cooking

Milk: A 10,000-Year Food FracasMilk: A 10,000-Year Food Fracas
Author: Kurlansky, Mark
Bloomsbury

Stock number: 1632863839
ISBN-13: 9781632863836 
Shelf Code:WIN1

$19.00


Paperback, New

 Cooking
World History
Moosewood Restaurant Book of DessertsMoosewood Restaurant Book of Desserts
Author: Moosewood Collective
Clarkson Potter, 1997.
Very good or better.
Stock number: U0517884933
ISBN-13: 9780517884935 
Shelf Code:WIN1

$11.00


Paperback, Used

 Cooking

Moosewood Restaurant Low-fat FavoritesMoosewood Restaurant Low-fat Favorites
Author: Moosewood Collective
Clarkson Potter, 1996.
Very good or better in dust jacket.
Stock number: U051770210X
ISBN-13: 9780517702109 
Shelf Code:WIN1

$14.50


Hardcover, Used

 Vegetarian, Natural
Cooking
A Natural Woman: A MemoirA Natural Woman: A Memoir
Author: King, Carole
Grand Central Publishing, 2012. First printing.
Near fine in very good jacket.
Stock number: U1455512613
ISBN-13: 9781455512614 
Shelf Code:WIN1

$12.50


Hardcover, Used

 Music
Memoir
New Provencal CuisineNew Provencal Cuisine
Author: Jones, Louisa
Chronicle Books, 1995.
Very good or better in dust jacket.
Stock number: U0811808009
ISBN-13: 9780811808002 
Shelf Code:WIN1

$14.00


Hardcover, Used

 International Cooking

Parents Need to Eat Too: Nap-Friendly Recipes, One-Handed Meals..Parents Need to Eat Too: Nap-Friendly Recipes, One-Handed Meals..
Author: Koenig, Debbie
William Morrow Paperbacks, 2012.
Very good+, small stain to bottom rear.
Stock number: U0062005944
ISBN-13: 9780062005946 
Shelf Code:WIN1

$9.00


Paperback, Used

 Cooking
Childcare
Pork and SonsPork and Sons
Author: Reynaud, Stephane
Phaidon Press, 2007.
Near fine, no jacket as issued.
Stock number: U0714847909
ISBN-13: 97807148479010 
Shelf Code:WIN1

$20.00


Hardcover, Used

 International Cooking

Savor Santa Barbara: Waterfront to Wine CountrySavor Santa Barbara: Waterfront to Wine Country
Author: Assistance League
Favorite Recipes Press, 2002.
Near fine. No dust jacket issued. A collection of recipes from Assistance League of Santa Barbara.
Stock number: U0971002908
ISBN-13: 9780971002906 
Shelf Code:WIN1

$15.00


Hardcover, Used

 Santa Barbara
Cooking
A Slice of Santa BarbaraA Slice of Santa Barbara
Author: Junior League
Junior League of Santa Barbara, 1991.
Very good, no dust jacket.
Stock number: U0899510841
ISBN-13: 9780899510842 
Shelf Code:WIN1

$12.50


Hardcover, Out of Print

 Santa Barbara
American Regional Cooking
Spring: A Menu for All Seasons #1Spring: A Menu for All Seasons #1
Author: Beale-Groom, Pascale
( Anne Marie Martorano-Powe )
Media27.
Good in jacket.
Stock number: U0974960314
ISBN-13: 9780974960319 
Shelf Code:WIN1

$15.00


Hardcover, Used

 Cooking
Local Authors
Sweetness: Southern Recipes to Celebrate the Warmth, the Love...Sweetness: Southern Recipes to Celebrate the Warmth, the Love...
Author: Jordan, Christy
Workman Publishing Company, 2016.
Very good or better.
Stock number: U0761189424
ISBN-13: 9780761189428 
Shelf Code:WIN1

$8.50


Paperback, Used

 American Regional Cooking

Taco-TopiaTaco-Topia
Author: Kaloper, Deborah
Smith Street Books (Rizzoli)

Stock number: 1925418812
ISBN-13: 9781925418811 
Shelf Code:WIN1

$19.95


Hardcover, New

 Cooking

Thanksgiving Recipes for a Holiday MealThanksgiving Recipes for a Holiday Meal
Author: Pappas, Lou Seibert
Weldon Owen, 2007.
Near fine in jacket.
Stock number: U1740896203
ISBN-13: 9781740896207 
Shelf Code:WIN1

$9.50


Hardcover, Used

 American Regional Cooking

United States of Arugula: The Sun Dried...United States of Arugula: The Sun Dried...
Author: Kamp, David
Broadway, 2007.
Very good or better.
Stock number: U0767915801
ISBN-13: 9780767915809 
Shelf Code:WIN1

$8.00


Paperback, Used

 Gastronomy
U.S. History
We Make Beer: Inside The Spirit And Artistry Of America's Craft BrewerWe Make Beer: Inside The Spirit And Artistry Of America's Craft Brewer
Author: Lewis, Sean
St. Martin's Press, 2014.
Very good or better in dust jacket.
Stock number: U1250017718
ISBN-13: 97812500177110 
Shelf Code:WIN1

$9.00


Hardcover, Used

 Wine, Beer, Spirits


27 books | Displaying page 1 of 1

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