Histoire de la gastronomie en FranceHistoire de la gastronomie en France
Author: Guy, Christian
Editions Fernand Nathan, 1985. Quarto. Text in French.
Fine in near fine dust jacket.
Stock number:
ISBN-13:
Author: Guy, Christian
Editions Fernand Nathan, 1985. Quarto. Text in French.
Fine in near fine dust jacket.
Stock number:
U2092902075
ISBN-13:
9782092902073